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Kansas State University

Nutritional properties of rice

dc:creator Lee, Young-Hee Kwon

dc:date.issued1977

Abstract

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Typescript, etc.

Degree

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Grantor dc:publisher: Kansas State University
Year dc:date.issued: 1977

Author and committee

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Author dc:creator: Lee, Young-Hee Kwon

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Language dc:language: en_US

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Handle dc:identifier.uri: http://hdl.handle.net/2097/9022
OAI identifier oai:identifier: oai:krex.k-state.edu:2097/9022

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Harvested from: Kansas State University
Base URL: krex.k-state.edu/server/oai/request
Last updated: 2026-07-27
Source record: OAI-PMH GetRecord

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ksu
1977

citation

Lee, Young-Hee Kwon. Nutritional properties of rice. Kansas State University, 1977. http://hdl.handle.net/2097/9022

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