The effects of barley on starter- and finishing- pig performance
type: CreativeWork
description: Call number: LD2668 .T4 1986 G66
abstract: Call number: LD2668 .T4 1986 G66
author: Goodband, Robert D.
date published: 1986
date modified: 2026-07-27T20:01:31Z
provider: Kansas State University
publisher: Networked Digital Library of Theses and Dissertations
type: WebPage
source organization: Kansas State University

PropertyValue
property ID: Handle
value: http://hdl.handle.net/2097/22063