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Kansas State University

Effects of changing the carbon source on the phospholipids compositon of E. coli.

Abstract

dc:description

Photocopy of typescript.

Degree

thesis:*
Grantor dc:publisher
Kansas State University
Year dc:date.issued
1980

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Ahmad, Kawkab Abdul-Gani

Rights

Language dc:language
en_US

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/2097/11724
OAI identifier oai:identifier
oai:krex.k-state.edu:2097/11724

Chain of custody

source
Harvested from
Kansas State University
Base URL
krex.k-state.edu/server/oai/request
Last updated
2026-07-27
Source record
OAI-PMH GetRecord
related terms
citation

Ahmad, Kawkab Abdul-Gani. Effects of changing the carbon source on the phospholipids compositon of E. coli.. Kansas State University, 1980. http://hdl.handle.net/2097/11724