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Kansas State University (Retro)

Microbiological assay variables for determining vitamin B-6 content of chicken muscle

Abstract

dc:description

Call number: LD2668 .T4 1986 M37

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Marmet, Paula Felder.

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/2097/22159
OAI identifier oai:identifier
oai:krex.k-state.edu:2097/22159

Chain of custody

source
Harvested from
Kansas State University (Retro)
Base URL
krex.k-state.edu/server/oai/request
Last updated
2026-07-27
Source record
OAI-PMH GetRecord
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citation

Marmet, Paula Felder.. Microbiological assay variables for determining vitamin B-6 content of chicken muscle. 1986. http://hdl.handle.net/2097/22159