Back to results

Heriot-Watt University

Study of beta-glucan breakdown and endosperm modification during malting of barley

Degree

thesis:*
Grantor dc:publisher
Heriot-Watt University
Year dc:date.issued
2004

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Marins de Sa, Roberta

Rights

dc:rights
Statement dc:rights
  • All items in ROS are protected by the Creative Commons copyright license (http://creativecommons.org/licenses/by-nc-nd/2.5/scotland/), with all rights reserved.
Language dc:language.iso
en

Identifiers

dc:identifier.*
Dc Identifier Other
DXN081857
OAI identifier oai:identifier
oai:ros.hw.ac.uk:10399/322

Chain of custody

source
Harvested from
Heriot-Watt University
Base URL
www.ros.hw.ac.uk/oai/request
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
related terms
citation

Marins de Sa, Roberta. Study of beta-glucan breakdown and endosperm modification during malting of barley. Heriot-Watt University, 2004. http://hdl.handle.net/10399/322