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University of Greenwich
Effect of heat and high carbon dioxide treatments on quality of green asparagus and the potential of these treatments for thirps disinfestation
Degree
thesis:*- Name dc:type.qualificationname
- phd
- Level dc:type.qualificationlevel
- doctoral
- Grantor dc:publisher.institution
- University of Greenwich
- Year dc:date.issued
- 2009
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Simantara, Pojana