{"id":{"repo_id":"greece","oai_identifier":"oai:10442/0563"},"canonical_url":"https://search.dev.ndltd.org/etd/greece/oai:10442/0563","repository":{"repo_id":"greece","name":"Greek National Archive of PhD Theses","base_url":"https://phdtheses.ekt.gr/eadd_oai/request"},"display":{"title":"ΜΕΤΑΒΟΛΕΣ ΤΩΝ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΣΤΟΥΣ ΚΑΡΠΟΥΣ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΚΑΤΑ ΤΗΝ ΑΥΞΗΣΗ ΚΑΙΠΤΩΣΗ ΤΩΝ, ΚΑΙ ΣΕ ΦΥΤΑΡΙΑ ΑΜΥΓΔΑΛΙΑΣ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRAZOL","abstract":"THE GROWTH OF ALMOND FRUIT AND SEED IS DIVIDED IN TWO STAGES, THE STAGE OF RAPID GROWTH AND THE STAGE OF SLOW GROWTH. THE CONCS OF FREE, ESTER AND PEPTIDIC IAA IN SEED AND PERICARP ARE VARIED DURING FRUIT GROWTH, FREE AND PARTIALLY ESTERIAA ARE PARTIALLY RELATED WITH GROWTH. ALMOND FRUITS DROP IN THREE WAVES. THE FRUITS THAT ARE ABOUT TO ABSCISE DURING MAY DROP HAD HIGHER CONCS OF FREE AND PEPTIDIC IAA AS WELL AS GROWTH PROMOTING SUBSTANCES THAT REACT IN THE TEST OF BARLEY FIRST INTERNODE THAN NORMAL FRUITS. ESTER IAA AND GIBBERELLINS ARE AT SAME CONCS IN BOTH ABSCISED AND NON-ABSCISED FRUITS. DIFFUSION IS OBSERVED THROUGHTHE PEDICLE OF ABSCISED ONES. BOTH ESTER AND PEPTIDIC CONJUGATES OF IAA ARE VERY SENSITIVE AND UNSTABLE. PACLOBUTRAZOL CAUSES A DECREASE IN GROWTH RATE AND IN CONC OF FREE IAA IN GROWING TIPS OF ALMOND SEEDLINGS. THE CONC OF FREE IAA INFOUR LEAVES UNDER THE GROWING TIPS IS INCREASED. DIFFERENCES BETWEEN CONTROL SEEDINGS AND THOSE THAT HAVE TREATED WITH PACLOBUTRAZOL IN GROWTH, RATE AND CONCS OF IAA APPEAR FROM THE 4TH DAY AFTER APPLICATION.","abstract_html":"THE GROWTH OF ALMOND FRUIT AND SEED IS DIVIDED IN TWO STAGES, THE STAGE OF RAPID GROWTH AND THE STAGE OF SLOW GROWTH. THE CONCS OF FREE, ESTER AND PEPTIDIC IAA IN SEED AND PERICARP ARE VARIED DURING FRUIT GROWTH, FREE AND PARTIALLY ESTERIAA ARE PARTIALLY RELATED WITH GROWTH. ALMOND FRUITS DROP IN THREE WAVES. THE FRUITS THAT ARE ABOUT TO ABSCISE DURING MAY DROP HAD HIGHER CONCS OF FREE AND PEPTIDIC IAA AS WELL AS GROWTH PROMOTING SUBSTANCES THAT REACT IN THE TEST OF BARLEY FIRST INTERNODE THAN NORMAL FRUITS. ESTER IAA AND GIBBERELLINS ARE AT SAME CONCS IN BOTH ABSCISED AND NON-ABSCISED FRUITS. DIFFUSION IS OBSERVED THROUGHTHE PEDICLE OF ABSCISED ONES. BOTH ESTER AND PEPTIDIC CONJUGATES OF IAA ARE VERY SENSITIVE AND UNSTABLE. PACLOBUTRAZOL CAUSES A DECREASE IN GROWTH RATE AND IN CONC OF FREE IAA IN GROWING TIPS OF ALMOND SEEDLINGS. THE CONC OF FREE IAA INFOUR LEAVES UNDER THE GROWING TIPS IS INCREASED. DIFFERENCES BETWEEN CONTROL SEEDINGS AND THOSE THAT HAVE TREATED WITH PACLOBUTRAZOL IN GROWTH, RATE AND CONCS OF IAA APPEAR FROM THE 4TH DAY AFTER APPLICATION.","abstract_has_math":false,"creators":["Koukourikou-Petridou, Magdalene","Κουκουρίκου-Πετρίδου, Μαγδαληνή"],"institution":"Aristotle University Of Thessaloniki (AUTH)","degree_name":null,"degree_level":null,"degree_discipline":null,"degree_department":null,"school":null,"contributors":[],"advisors":[],"committee_chairs":[],"committee_members":[],"year":1987,"date_issued":"1987","date_published":"1987","updated_at":"2026-07-24T02:25:21Z","subjects":["ΑΜΥΓΔΑΛΙΑ","ΑΥΞΗΣΗ ΚΑΡΠΟΥ","ΑΥΞΗΣΗ ΣΠΕΡΜΑΤΟΣ","Γιββερελλίνες","ΕΛΕΥΘΕΡΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΕΣΤΕΡΙΚΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΚΑΡΠΟΠΤΩΣΗ","ΠΕΠΤΙΔΙΚΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΠΕΡΙΚΑΡΠΙΑ","ALMOND","ESTER IAA","FREE IAA","FRUIT DROP","FRUIT GROWTH","Gibberellins","Paclobutrazol","PEPTIDIC IAA","PERICARP","SEED GROWTH","Γεωπονικές Επιστήμες και Κτηνιατρική","Γεωπονία, Δασολογία και Αλιεία","Agricultural and Veterinary Sciences","Agriculture, Forestry and Fisheries"],"languages":["gre"],"rights":[],"rights_urls":[],"identifier_entries":[{"key":"dc:identifier","label":"Identifier","values":["10.12681/eadd/0563"],"render_values":[{"text":"10.12681/eadd/0563","href":"https://doi.org/10.12681/eadd/0563","code":true}]}]},"links":{"outbound_url":"http://hdl.handle.net/10442/hedi/0563","outbound_label":"Handle","outbound_source":"dc:identifier"},"metadata_groups":[{"id":"people","label":"People","entries":[{"key":"dc:creator","label":"Author","values":["Koukourikou-Petridou, Magdalene","Κουκουρίκου-Πετρίδου, Μαγδαληνή"]}]},{"id":"academic_context","label":"Academic Context","entries":[{"key":"dc:date","label":"Dc Date","values":["1987"]},{"key":"dc:publisher","label":"Institution","values":["Aristotle University Of Thessaloniki (AUTH)","Αριστοτέλειο Πανεπιστήμιο Θεσσαλονίκης (ΑΠΘ)"]},{"key":"dc:type","label":"Dc Type","values":["PhD Thesis"]}]},{"id":"subjects_keywords","label":"Subjects and Keywords","entries":[{"key":"dc:subject","label":"Dc Subject","values":["ΑΜΥΓΔΑΛΙΑ","ΑΥΞΗΣΗ ΚΑΡΠΟΥ","ΑΥΞΗΣΗ ΣΠΕΡΜΑΤΟΣ","Γιββερελλίνες","ΕΛΕΥΘΕΡΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΕΣΤΕΡΙΚΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΚΑΡΠΟΠΤΩΣΗ","ΠΕΠΤΙΔΙΚΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΠΕΡΙΚΑΡΠΙΑ","ALMOND","ESTER IAA","FREE IAA","FRUIT DROP","FRUIT GROWTH","Gibberellins","Paclobutrazol","PEPTIDIC IAA","PERICARP","SEED GROWTH","Γεωπονικές Επιστήμες και Κτηνιατρική","Γεωπονία, Δασολογία και Αλιεία","Agricultural and Veterinary Sciences","Agriculture, Forestry and Fisheries"]}]},{"id":"language_rights","label":"Language and Rights","entries":[{"key":"dc:language","label":"Dc Language","values":["gre"]}]},{"id":"identifiers","label":"Identifiers","entries":[{"key":"dc:identifier","label":"Identifier","values":["10.12681/eadd/0563","http://hdl.handle.net/10442/hedi/0563"]}]},{"id":"additional","label":"Additional Metadata","entries":[{"key":"dc:description","label":"Description","values":["THE GROWTH OF ALMOND FRUIT AND SEED IS DIVIDED IN TWO STAGES, THE STAGE OF RAPID GROWTH AND THE STAGE OF SLOW GROWTH. THE CONCS OF FREE, ESTER AND PEPTIDIC IAA IN SEED AND PERICARP ARE VARIED DURING FRUIT GROWTH, FREE AND PARTIALLY ESTERIAA ARE PARTIALLY RELATED WITH GROWTH. ALMOND FRUITS DROP IN THREE WAVES. THE FRUITS THAT ARE ABOUT TO ABSCISE DURING MAY DROP HAD HIGHER CONCS OF FREE AND PEPTIDIC IAA AS WELL AS GROWTH PROMOTING SUBSTANCES THAT REACT IN THE TEST OF BARLEY FIRST INTERNODE THAN NORMAL FRUITS. ESTER IAA AND GIBBERELLINS ARE AT SAME CONCS IN BOTH ABSCISED AND NON-ABSCISED FRUITS. DIFFUSION IS OBSERVED THROUGHTHE PEDICLE OF ABSCISED ONES. BOTH ESTER AND PEPTIDIC CONJUGATES OF IAA ARE VERY SENSITIVE AND UNSTABLE. PACLOBUTRAZOL CAUSES A DECREASE IN GROWTH RATE AND IN CONC OF FREE IAA IN GROWING TIPS OF ALMOND SEEDLINGS. THE CONC OF FREE IAA INFOUR LEAVES UNDER THE GROWING TIPS IS INCREASED. DIFFERENCES BETWEEN CONTROL SEEDINGS AND THOSE THAT HAVE TREATED WITH PACLOBUTRAZOL IN GROWTH, RATE AND CONCS OF IAA APPEAR FROM THE 4TH DAY AFTER APPLICATION.","ΣΤΗΝ ΑΥΞΗΣΗ ΤΟΥ ΚΑΡΠΟΥ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΔΙΑΚΡΙΝΟΝΤΑΙ ΔΥΟ ΣΤΑΔΙΑ, ΤΗΣ ΤΑΧΕΙΑΣ ΚΑΙ ΒΡΑΔΕΙΑΣ ΑΥΞΗΣΗΣ. ΤΟ ΕΛΕΥΘΕΡΟ, ΕΣΤΕΡΙΚΟ ΚΑΙ ΠΕΠΤΙΔΙΚΟ ΙΑΑ ΠΑΡΟΥΣΙΑΖΟΥΝ ΔΙΑΚΥΜΑΝΣΕΙΣ ΩΣ ΠΡΟΣ ΤΗΝ ΣΥΓΚΕΝΤΡΩΣΗ ΤΟΥΣ ΣΤΑ ΣΠΕΡΜΑΤΑ ΚΑΙ ΠΕΡΙΚΑΡΠΙΑ ΚΑΤΑ ΤΗΝ ΔΙΑΡΚΕΙΑΤΗΣ ΑΥΞΗΣΗΣ. ΤΟ ΕΛΕΥΘΕΡΟ ΚΑΙ ΜΕΡΙΚΩΣ ΤΟ ΕΣΤΕΡΙΚΟ ΙΑΑ ΣΧΕΤΙΖΕΤΑΙ ΘΕΤΙΚΑ ΜΕ ΤΗΝ ΑΥΞΗΣΗ. ΟΙ ΚΑΡΠΟΙ ΠΟΥ ΠΡΟΚΕΙΤΑΙ ΝΑ ΑΠΟΚΟΠΟΥΝ ΚΑΤΑ ΤΗΝ ΠΤΩΣΗ ΤΟΥ ΜΑΙΟΥ ΕΧΟΥΝ ΜΕΓΑΛΥΤΕΡΕΣ ΣΥΓΚΕΝΤΡΩΣΕΙΣ ΕΛΕΥΘΕΡΟΥ ΚΑΙ ΠΕΠΤΙΔΙΚΟΥ ΙΑΑ ΚΑΘΩΣ ΚΑΙ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΠΟΥ ΑΝΤΙΔΡΟΥΝ ΣΤΗ ΒΙΟΔΟΚΙΜΗ ΤΟΥ ΠΡΩΤΟΥ ΜΕΣΟΓΟΝΑΤΙΟΥ ΤΗΣ ΒΡΩΜΗΣ ΑΠΟ ΤΟΥΣ ΚΑΝΟΝΙΚΟΥΣ ΚΑΡΠΟΥΣ. ΤΟ ΕΣΤΕΡΙΚΟ ΙΑΑ ΚΑΙ ΟΙ ΓΙΒΒΕΡΕΛΛΙΝΕΣ ΕΙΝΑΙ ΣΧΕΔΟΝ ΙΣΕΣ ΣΤΟΥΣ ΚΑΡΠΟΠΤΩΤΙΚΟΥΣ ΚΑΙ ΤΟΥΣ ΚΑΝΟΝΙΚΟΥΣ ΚΑΡΠΟΥΣ. ΔΙΑΧΥΣΗ ΠΑΡΑΤΗΡΕΙΤΑΙ ΜΕΣΩ ΤΟΥ ΠΟΔΙΣΚΟΥ ΤΩΝ ΚΑΝΟΝΙΚΩΝ ΚΑΡΠΩΝ ΟΧΙ ΟΜΩΣ ΤΩΝ ΚΑΡΠΟΠΤΩΤΙΚΩΝ . ΤΟΣΟ ΟΙ ΕΣΤΕΡΙΚΕΣ ΟΣΟ ΚΑΙ ΟΙ ΠΕΠΤΙΔΙΚΕΣ ΕΝΩΣΕΙΣ ΤΟΥ ΙΑΑ ΕΙΝΑΙ ΠΟΛΥ ΕΥΑΙΣΘΗΤΕΣ ΚΑΙ ΔΙΑΣΠΩΝΤΑΙ ΕΥΚΟΛΑ. ΤΟ PACLOBUTRAROL (ΕΠΙΒΡΑΔΥΝΤΗΡΑΣ) ΜΕΙΩΝΕΙ ΤΗΝ ΑΥΞΗΣΗ ΤΟΥ ΥΨΟΥΣ ΚΑΙ ΤΗ ΣΥΓΚΕΝΤΡΩΣΗ ΤΟΥ ΕΛΕΥΘΕΡΟΥ ΙΑΑ ΣΤΙΣ ΑΥΞΑΝΟΜΕΝΕΣ ΚΟΡΥΦΕΣ ΦΥΤΑΡΙΩΝ ΑΜΥΓΔΑΛΙΑΣ. ΤΟ ΕΛΕΥΘΕΡΟ ΙΑΑ ΣΤΑΤΕΣΣΕΡΑ ΦΥΛΛΑ ΚΑΤΩ ΤΟΥ ΣΗΜΕΙΟΥ ΚΟΠΗΣ ΑΝΤΙΘΕΤΑ ΑΥΞΑΝΕΤΑΙ. ΟΙ ΔΙΑΦΟΡΕΣ ΦΑΙΝΟΝΤΑΙΑΠΟ ΤΗΝ 4Η ΗΜΕΡΑ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRANOL."]},{"key":"dc:title","label":"Title","values":["ΜΕΤΑΒΟΛΕΣ ΤΩΝ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΣΤΟΥΣ ΚΑΡΠΟΥΣ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΚΑΤΑ ΤΗΝ ΑΥΞΗΣΗ ΚΑΙΠΤΩΣΗ ΤΩΝ, ΚΑΙ ΣΕ ΦΥΤΑΡΙΑ ΑΜΥΓΔΑΛΙΑΣ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRAZOL"]}]}],"canonical_facts":{"dc:creator":["Koukourikou-Petridou, Magdalene","Κουκουρίκου-Πετρίδου, Μαγδαληνή"],"dc:date":["1987"],"dc:description":["THE GROWTH OF ALMOND FRUIT AND SEED IS DIVIDED IN TWO STAGES, THE STAGE OF RAPID GROWTH AND THE STAGE OF SLOW GROWTH. THE CONCS OF FREE, ESTER AND PEPTIDIC IAA IN SEED AND PERICARP ARE VARIED DURING FRUIT GROWTH, FREE AND PARTIALLY ESTERIAA ARE PARTIALLY RELATED WITH GROWTH. ALMOND FRUITS DROP IN THREE WAVES. THE FRUITS THAT ARE ABOUT TO ABSCISE DURING MAY DROP HAD HIGHER CONCS OF FREE AND PEPTIDIC IAA AS WELL AS GROWTH PROMOTING SUBSTANCES THAT REACT IN THE TEST OF BARLEY FIRST INTERNODE THAN NORMAL FRUITS. ESTER IAA AND GIBBERELLINS ARE AT SAME CONCS IN BOTH ABSCISED AND NON-ABSCISED FRUITS. DIFFUSION IS OBSERVED THROUGHTHE PEDICLE OF ABSCISED ONES. BOTH ESTER AND PEPTIDIC CONJUGATES OF IAA ARE VERY SENSITIVE AND UNSTABLE. PACLOBUTRAZOL CAUSES A DECREASE IN GROWTH RATE AND IN CONC OF FREE IAA IN GROWING TIPS OF ALMOND SEEDLINGS. THE CONC OF FREE IAA INFOUR LEAVES UNDER THE GROWING TIPS IS INCREASED. DIFFERENCES BETWEEN CONTROL SEEDINGS AND THOSE THAT HAVE TREATED WITH PACLOBUTRAZOL IN GROWTH, RATE AND CONCS OF IAA APPEAR FROM THE 4TH DAY AFTER APPLICATION.","ΣΤΗΝ ΑΥΞΗΣΗ ΤΟΥ ΚΑΡΠΟΥ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΔΙΑΚΡΙΝΟΝΤΑΙ ΔΥΟ ΣΤΑΔΙΑ, ΤΗΣ ΤΑΧΕΙΑΣ ΚΑΙ ΒΡΑΔΕΙΑΣ ΑΥΞΗΣΗΣ. ΤΟ ΕΛΕΥΘΕΡΟ, ΕΣΤΕΡΙΚΟ ΚΑΙ ΠΕΠΤΙΔΙΚΟ ΙΑΑ ΠΑΡΟΥΣΙΑΖΟΥΝ ΔΙΑΚΥΜΑΝΣΕΙΣ ΩΣ ΠΡΟΣ ΤΗΝ ΣΥΓΚΕΝΤΡΩΣΗ ΤΟΥΣ ΣΤΑ ΣΠΕΡΜΑΤΑ ΚΑΙ ΠΕΡΙΚΑΡΠΙΑ ΚΑΤΑ ΤΗΝ ΔΙΑΡΚΕΙΑΤΗΣ ΑΥΞΗΣΗΣ. ΤΟ ΕΛΕΥΘΕΡΟ ΚΑΙ ΜΕΡΙΚΩΣ ΤΟ ΕΣΤΕΡΙΚΟ ΙΑΑ ΣΧΕΤΙΖΕΤΑΙ ΘΕΤΙΚΑ ΜΕ ΤΗΝ ΑΥΞΗΣΗ. ΟΙ ΚΑΡΠΟΙ ΠΟΥ ΠΡΟΚΕΙΤΑΙ ΝΑ ΑΠΟΚΟΠΟΥΝ ΚΑΤΑ ΤΗΝ ΠΤΩΣΗ ΤΟΥ ΜΑΙΟΥ ΕΧΟΥΝ ΜΕΓΑΛΥΤΕΡΕΣ ΣΥΓΚΕΝΤΡΩΣΕΙΣ ΕΛΕΥΘΕΡΟΥ ΚΑΙ ΠΕΠΤΙΔΙΚΟΥ ΙΑΑ ΚΑΘΩΣ ΚΑΙ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΠΟΥ ΑΝΤΙΔΡΟΥΝ ΣΤΗ ΒΙΟΔΟΚΙΜΗ ΤΟΥ ΠΡΩΤΟΥ ΜΕΣΟΓΟΝΑΤΙΟΥ ΤΗΣ ΒΡΩΜΗΣ ΑΠΟ ΤΟΥΣ ΚΑΝΟΝΙΚΟΥΣ ΚΑΡΠΟΥΣ. ΤΟ ΕΣΤΕΡΙΚΟ ΙΑΑ ΚΑΙ ΟΙ ΓΙΒΒΕΡΕΛΛΙΝΕΣ ΕΙΝΑΙ ΣΧΕΔΟΝ ΙΣΕΣ ΣΤΟΥΣ ΚΑΡΠΟΠΤΩΤΙΚΟΥΣ ΚΑΙ ΤΟΥΣ ΚΑΝΟΝΙΚΟΥΣ ΚΑΡΠΟΥΣ. ΔΙΑΧΥΣΗ ΠΑΡΑΤΗΡΕΙΤΑΙ ΜΕΣΩ ΤΟΥ ΠΟΔΙΣΚΟΥ ΤΩΝ ΚΑΝΟΝΙΚΩΝ ΚΑΡΠΩΝ ΟΧΙ ΟΜΩΣ ΤΩΝ ΚΑΡΠΟΠΤΩΤΙΚΩΝ . ΤΟΣΟ ΟΙ ΕΣΤΕΡΙΚΕΣ ΟΣΟ ΚΑΙ ΟΙ ΠΕΠΤΙΔΙΚΕΣ ΕΝΩΣΕΙΣ ΤΟΥ ΙΑΑ ΕΙΝΑΙ ΠΟΛΥ ΕΥΑΙΣΘΗΤΕΣ ΚΑΙ ΔΙΑΣΠΩΝΤΑΙ ΕΥΚΟΛΑ. ΤΟ PACLOBUTRAROL (ΕΠΙΒΡΑΔΥΝΤΗΡΑΣ) ΜΕΙΩΝΕΙ ΤΗΝ ΑΥΞΗΣΗ ΤΟΥ ΥΨΟΥΣ ΚΑΙ ΤΗ ΣΥΓΚΕΝΤΡΩΣΗ ΤΟΥ ΕΛΕΥΘΕΡΟΥ ΙΑΑ ΣΤΙΣ ΑΥΞΑΝΟΜΕΝΕΣ ΚΟΡΥΦΕΣ ΦΥΤΑΡΙΩΝ ΑΜΥΓΔΑΛΙΑΣ. ΤΟ ΕΛΕΥΘΕΡΟ ΙΑΑ ΣΤΑΤΕΣΣΕΡΑ ΦΥΛΛΑ ΚΑΤΩ ΤΟΥ ΣΗΜΕΙΟΥ ΚΟΠΗΣ ΑΝΤΙΘΕΤΑ ΑΥΞΑΝΕΤΑΙ. ΟΙ ΔΙΑΦΟΡΕΣ ΦΑΙΝΟΝΤΑΙΑΠΟ ΤΗΝ 4Η ΗΜΕΡΑ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRANOL."],"dc:identifier":["10.12681/eadd/0563","http://hdl.handle.net/10442/hedi/0563"],"dc:language":["gre"],"dc:publisher":["Aristotle University Of Thessaloniki (AUTH)","Αριστοτέλειο Πανεπιστήμιο Θεσσαλονίκης (ΑΠΘ)"],"dc:subject":["ΑΜΥΓΔΑΛΙΑ","ΑΥΞΗΣΗ ΚΑΡΠΟΥ","ΑΥΞΗΣΗ ΣΠΕΡΜΑΤΟΣ","Γιββερελλίνες","ΕΛΕΥΘΕΡΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΕΣΤΕΡΙΚΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΚΑΡΠΟΠΤΩΣΗ","ΠΕΠΤΙΔΙΚΟ ΙΝΔΟΛΥΛΟΞΙΚΟ ΟΞΥ","ΠΕΡΙΚΑΡΠΙΑ","ALMOND","ESTER IAA","FREE IAA","FRUIT DROP","FRUIT GROWTH","Gibberellins","Paclobutrazol","PEPTIDIC IAA","PERICARP","SEED GROWTH","Γεωπονικές Επιστήμες και Κτηνιατρική","Γεωπονία, Δασολογία και Αλιεία","Agricultural and Veterinary Sciences","Agriculture, Forestry and Fisheries"],"dc:title":["ΜΕΤΑΒΟΛΕΣ ΤΩΝ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΣΤΟΥΣ ΚΑΡΠΟΥΣ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΚΑΤΑ ΤΗΝ ΑΥΞΗΣΗ ΚΑΙΠΤΩΣΗ ΤΩΝ, ΚΑΙ ΣΕ ΦΥΤΑΡΙΑ ΑΜΥΓΔΑΛΙΑΣ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRAZOL"],"dc:type":["PhD Thesis"]},"updated_at":"2026-07-24T02:25:21Z"}