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ETH Zürich
Low-P tolerance of various maize cultivars: the contribution of the root exudation
Degree
thesis:*- Grantor dc:publisher
- ETH Zürich
- Year dc:date
- 2000
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Gaume, Alain
- Contributors dc:contributor
-
- Frossard, Emmanuel
- Sticher, Hans
Subjects
dc:subject × 3- PHOSPHOR + PHOSPHATE (PFLANZENERNÄHRUNG UND DÜNGUNG); PHOSPHOR + PHOSPHORVERBINDUNGEN (BODENCHEMIE); ERNÄHRUNGSSTÖRUNGEN BEI PFLANZEN (PFLANZENERNÄHRUNG UND DÜNGUNG); MAIS (PFLANZENBAU); RESISTENZ UND VITALITÄT VON KULTURPFLANZEN (PHYTOMEDIZIN); RESORPTION (PFLANZENPHYSIOLOGIE); EISEN + EISENVERBINDUNGEN (BODENCHEMIE); ALUMINIUM + ALUMINIUMVERBINDUNGEN (BODENCHEMIE); PHOSPHORUS + PHOSPHATES (PLANT NUTRITION AND FERTILIZATION); PHOSPHORUS + PHOSPHORUS COMPOUNDS (SOIL CHEMISTRY); NUTRITIONAL DISORDERS IN PLANTS (PLANT NUTRITION AND FERTILIZATION); MAIZE (CROP PRODUCTION); RESISTANCE AND VITALITY OF CULTIVATED PLANTS (PLANT PATHOLOGY); RESORPTION (PLANT PHYSIOLOGY); IRON + IRON COMPOUNDS (SOIL CHEMISTRY); ALUMINIUM + ALUMINIUM COMPOUNDS (SOIL CHEMISTRY)
- info:eu-repo/classification/ddc/630
- Agriculture
Rights
dc:rights- Statement dc:rights
-
- info:eu-repo/semantics/openAccess
- In Copyright - Non-Commercial Use Permitted
- Language dc:language
- en
Identifiers
dc:identifier.*- Identifier
- https://doi.org/10.3929/ethz-a-003877645