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Boston University

Industrial uses of the milk by-product, casein

Abstract

dc:description

This item was digitized by the Internet Archive.

Degree

thesis:*
Grantor dc:publisher
Boston University
Year dc:date.issued
1943

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Spindler, Herbert George

Rights

dc:rights
Statement dc:rights
  • Based on investigation of the BU Libraries' staff, this work is free of known copyright restrictions
Language dc:language.iso
en_US

Identifiers

dc:identifier.*
Dc Identifier Other
b14641975
7791666
(Alma)99180211600001161
OAI identifier oai:identifier
oai:open.bu.edu:2144/14804

Chain of custody

source
Harvested from
Boston University
Base URL
open.bu.edu/oai/request
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
related terms
citation

Spindler, Herbert George. Industrial uses of the milk by-product, casein. Boston University, 1943. https://hdl.handle.net/2144/14804