Chitosan oligosaccharide: use to control Fusarium head blight and to reduce deoxynivalenol accumulation in wheat grains

Wheat is one of the most important cereal crops worldwide, but several fungal diseases can affect crop yield. Among them, Fusarium head blight (FHB), caused by members of the Fusarium graminearum species complex, is one of the most serious wheat diseases worldwide, resulting in lost ofin yield and grain quality due to the accumulation of mycotoxins. There are several strategies for FHB management, including cultural practices, sowing of resistant cultivars, chemical control, biological control, among others. The use of alternative products, such as chitosan and its derivatives, can be a viable alternative for disease control. The present study proposes to investigate the use of chitosan oligosaccharide as an alternative product to reduce FHB intensity and to reduce mycotoxin contamination in wheat grains. The trials were carried out in the 2021 and 2022. The experiments were divided into in vitro tests, seed treatment and foliar application on wheat plants under greenhouse and field conditions. In the in vitro trials, it was possible to observe that the chitosan oligosaccharide directly affected the growth of F. graminearum, depending on the concentration used. When applied in seed treatment, both tebuconazole and chitosan oligosaccharide reduced the incidence of F. graminearum and preserved the germination potential of seeds when inoculated with the fungus. In general, there was no significant reduction in disease severity between doses or times of chitosan oligosaccharide application in relation to the unsprayed check and the fungicide. However, an association between the reduction of disease intensity was observed, although not significant, with the reduction of the accumulation of DON in the grains. The results of this study suggest that chitosan oligosaccharide can potentially be used as a tool in the integrated management of the disease, establishing a basis for future studies to explore the use of this product associated with chemical products, aiming to increase the efficacy of FHB control in wheat. Keywords: Fusarium graminearum. Triticum aestivum. Alternative control. Integrated management of plant diseases.

Grantor dc:publisher

Universidade Federal de Viçosa

Year dc:date.issued

2022

Author dc:creator

• Paiva, Gabriel Ferreira

Advisor dc:contributor.advisor

• Machado, Franklin Jackson

• Trigo - Doenças e pragas - Controle
• Fusarium
• Quitosana

Statement dc:rights

• Acesso Aberto

Language dc:language.iso

eng

DOI

https://doi.org/10.47328/ufvbbt.2022.554

OAI identifier oai:identifier

oai:locus.ufv.br:123456789/30726