Diagnóstico da comercialização do pescado nas microrregiões do brejo, curimataú oriental e curimataú ocidental da Paraíba
The essay was produced based in interviews, by applicating a questionnaire to fish sellers and observating one by one, having as goal verify the forms of selling the fish consumed in supermarkets and free markets in 18 cities of 3 micro regions of the state of Paraíba (Brejo, Curimataú Oriental e Curimataú Ocidental). The questions treated about: commercialized species, commercialized volume, and ways of commercializing. It was observed that the Tilápia fish is the most commercialized fish in all of the micro regions, both in supermarkets and free markets, in free markets the media of price is R$ 10,83 and in supermarkets R$ 13,82.
Pesca - Comércio, Pescado - Comércio, Brejo - Paraíba, Curimataú - Paraíba
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