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University of Adelaide

The influence of dietary fatty acids on cardiac function / by Salvatore Pepe

Abstract

dc:description

Bibliography: leaves 257-286

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Pepe, Salvatore

Rights

Language dc:language.iso
en

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/2440/20408
OAI identifier oai:identifier
oai:digital.library.adelaide.edu.au:2440/20408

Chain of custody

source
Harvested from
University of Adelaide
Base URL
digital.library.adelaide.edu.au/server/oai/request
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
related terms
citation

Pepe, Salvatore. The influence of dietary fatty acids on cardiac function / by Salvatore Pepe. 1991. http://hdl.handle.net/2440/20408