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RWTH Aachen University
Programm-Modul zur Anschnitt- und Speiseroptimierung von Stahlguß
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
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- Schreiner, Jens
Rights
dc:rights- Statement dc:rights
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- info:eu-repo/semantics/closedAccess
- Language dc:language
- ger