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Showing 1 to 3 of 3 for “"vine capacity"”.
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Vines of different capacity and water status alter the sensory perception of Cabernet Sauvignon wines
… disease and increasing fruit quality in vigorous vineyards with dense canopies is demanding of time and resources; unfortunately, vineyards of this nature are common in humid environments. This study investigated the effectiveness with which vine capacity and water status could be regulated as …
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Evaluation of Nitrogen Management Schemes upon Vine Performance in Cover Cropped Vineyards
Vineyards in the Eastern United States are often prone to excessive vegetative growth. In order to suppress excessive vine vigor, many viticulturists have employed cover cropping strategies. Cover crops provide a myriad of agronomic benefits, however they are known to compete with the vine for …
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Evaluation of Nitrogen Management Schemes in Cover Cropped Vineyards
Vineyards in the Eastern United States are often prone to excessive vegetative growth. In order to suppress excessive vine vigor, many viticulturists have employed cover cropping strategies. Cover crops provide a myriad of agronomic benefits, however they are known to compete with the vine for …