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Showing 1 to 1 of 1 for “"sugar beet pectin, maltodextrin"”.

  1. Evaluation of the microencapsulation performance by spray drying with a three-fluid nozzle

    … First, sodium chloride was encapsulated with maltodextrin DE 10 and octenyl-succinic-anhydride (OSA) modified starch by spray drying with a conventional two-fluid nozzle (2FN) and a 3FN. Compared to the 2FN, the 3FN has the potential to control the release of sodium by creating microcapsules. …

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