Global ETD Search

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Showing 1 to 3 of 3 for “"standardized digestibility"”.

  1. Aspects of calcium digestibility in pigs

    … source of dietary Ca, and Ca level on Ca digestibility. The first objective of Exp. 1 was to test the hypothesis that endogenous Ca is lost from the gastrointestinal tract of growing pigs, and that values for true total tract digestibility (TTTD) of Ca are different from values for …

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  2. Nutritional evaluation of novel ethanol co-products for poultry

    … were conducted to determine TMEn and amino acid digestibility, respectively. The TMEn of Glutenol™ was determined to be 3256 kcal/kg DM. Standardized digestibility values for Lys, Met, Cys, Thr and Val were 80.1%, 90.4%, 74.1%, 81.1% and 84.9% respectively. In addition, a three-week broiler chick …

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  3. Aspects of phosphorus nutrition in swine

    … ratio method was compared with the total tract digestibility method. The 2 experiments were carried out to compare the relative bioavailability (RBV) values of P in dicalcium phosphate (DCP) and distillers dried grains with solubles (DDGS) with the apparent total tract digestibility (ATTD) and …

    uiuc Repository record for Aspects of phosphorus nutrition in swine (opens in a new tab)