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Showing 1 to 1 of 1 for “"spray dried flavor stability"”.
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Chemical and physical stability of spray-dried and glass encapsulated spray-dried flavors stored below their glass transition temperatures
… shelf life is among the top concerns of the flavor industry. The purpose of this study was to investigate multiple encapsulation technology (MET) for the extension of the limited shelf life of readily volatilized and/or oxidized spray-dry flavors. MET is the use of a quenched melted …