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Showing 1 to 15 of 15 for “"soft drink"”.

  1. Body Mass Index and Soft Drink Consumption Among Adolescents

    … relationship between body mass index (BMI) and soft drink consumption among adolescents. It is hypothesized that soft drink consumption contributes to overweight and obesity among adolescents.</p> <p>Background: Research examining the relationship between body mass index and soft drink

    byu Repository record for Body Mass Index and Soft Drink Consumption Among Adolescents (opens in a new tab)

  2. An approach to sourcing optimization at a high volume soft drink manufacturer

    The Pepsi Bottling Group (PBG) is the world's largest manufacturer, seller, and distributor of carbonated and non-carbonated Pepsi-Cola beverages. The supply chain network in the United States consists of 52 plants, over 360 warehouses, and an ever growing portfolio of SKU's. Currently, there is no …

    mit Repository record for An approach to sourcing optimization at a high volume soft drink manufacturer (opens in a new tab)

  3. Student perceptions of the shift from soft drink vending machines to milk vending machines in schools

    <p>Soft drink vending machines are available in many schools across the nation. Some schools have recently removed soft drink vending machines and replaced them with milk vending machines. The purpose of this study was to investigate high school students’ (n = 84) perceptions of the shift from soft

    emich Repository record for Student perceptions of the shift from soft drink vending machines to milk vending machines in schools (opens in a new tab)

  4. Soft Drink Consumption and Changes in Body Composition in 170 Women: A 4-Year Prospective Study

    … there have been significant increases in both soft drink consumption and the prevalence of obesity throughout the developed world. To help curb the obesity epidemic, a better understanding of the behaviors contributing to weight and fat gain is vital.</p> <p><strong>Objective:</strong> To …

    byu Repository record for Soft Drink Consumption and Changes in Body Composition in 170 Women: A 4-Year Prospective Study (opens in a new tab)

  5. The feasibility and microbial community dynamics of using down flow hanging sponges (DHS) reactor in treating high strength soft drink wastewater

    … (DHS) reactor to treat high organic strength soft drink wastewater was investigated by operation over 700 days. At the same time, the microbial compositions were characterized and related to reactor performance. Synthetic wastewater at a concentration of 3000 mg/L chemical oxygen demand (COD) …

    uiuc Repository record for The feasibility and microbial community dynamics of using down flow hanging sponges (DHS) reactor in treating high strength soft drink wastewater (opens in a new tab)

  6. Investigating the Impact of Specific, Global, and Social Comparison Feedback on Safety Behaviors

    … were 97 employees from Shifts 1 and 2 of a soft-drink bottling company in southeastern United States. Results from the study demonstrated a main effect for feedback type. Social comparison feedback led to significantly higher percent safe scores than no social comparison feedback conditions …

    vt Repository record for Investigating the Impact of Specific, Global, and Social Comparison Feedback on Safety Behaviors (opens in a new tab)

  7. Biopharmaceutic and Pharmacokinetic Studies of Sucrose Acetate Isobutyrate as an Excipient for Oral Drug Delivery.

    … flavoring oils in primarily citrus-based soft drink beverages. Additionally, SAIB is currently being marketed by another company as a parenteral drug delivery system. The studies reported here focused on investigating SAIB as an excipient, or delivery vehicle, for use in oral delivery of …

    etsu Repository record for Biopharmaceutic and Pharmacokinetic Studies of Sucrose Acetate Isobutyrate as an Excipient for Oral Drug Delivery. (opens in a new tab)

  8. ‘Less sugar and more sales' - the effects of in-store marketing of diet products during economic expansion and contraction cycles in an emerging market

    … can respond by launching non-sugar carbonated soft drinks. A challenge to soft drink manufacturers and retailers, besides developing these products, is to elaborate in-store marketing in order to generate a better sales response. Even more challenging is selecting the most effective in-store …

    brazil-fgv Repository record for ‘Less sugar and more sales' - the effects of in-store marketing of diet products during economic expansion and contraction cycles in an emerging market (opens in a new tab)

  9. The role of distribution in determining a brand's availability and ability to charge a price premium within emerging markets

    … long-standing multi-national brands within the soft drink, cigarette and laundry detergent categories were found to be best at managing their brand and distribution footprints throughout South Africa. The findings also uncovered that counter to most emerging market literature, price premium was …

    pretoria Repository record for The role of distribution in determining a brand's availability and ability to charge a price premium within emerging markets (opens in a new tab)

  10. Reklamos daromos įtakos maisto produktų ir gėrimų pasirinkimui 18 - 65 metų gyventojų amžiaus grupėje įvertinimas /

    … water for people with vocational education. Soft drink advertisements do not affect the choice for women, as well as those with higher education and city residents. Energy drinks and tonics advertisements do not affect women and those with higher education. The greatest influence on the …

    vilnius Repository record for Reklamos daromos įtakos maisto produktų ir gėrimų pasirinkimui 18 - 65 metų gyventojų amžiaus grupėje įvertinimas / (opens in a new tab)

  11. An Exploratory Analysis of the Scottish Diet 2001-2009 Using Household Purchase Data

    … related health. In order to estimate food and drink consumption and assess diet quality in Scotland, household food purchase data, from 2001 to 2009, were analysed. Data from the Expenditure and Food Survey / Living Costs and Food Survey were adjusted for waste (and other appropriate factors), …

    dundee Repository record for An Exploratory Analysis of the Scottish Diet 2001-2009 Using Household Purchase Data (opens in a new tab)

  12. Assortment planning in supply chains

    Due to state regulations, beer and soft drink manufacturers must sell their products through a single wholesaler in a geographical area in the U.S., which is referred to as a two-tier supply chain. In such a two-tier supply chain, manufacturers compete by assortments and/or wholesale prices. The …

    uiuc Repository record for Assortment planning in supply chains (opens in a new tab)

  13. Antimony and acetaldehyde migration from Nigerian and British PET bottles into water and soft drinks under typical use conditions. Concentration of migrants and some trace elements in polyethylene terephthalate and in bottled contents.

    … are also extensively reused for storage of drinking water, beverages and other liquids and for solar disinfection of microbiologically unsafe drinking water in the tropics. In spite of the usefulness of PET bottles earlier works have reported leaching of antimony and acetaldehyde from the …

    bradford Repository record for Antimony and acetaldehyde migration from Nigerian and British PET bottles into water and soft drinks under typical use conditions. Concentration of migrants and some trace elements in polyethylene terephthalate and in bottled contents. (opens in a new tab)

  14. Aplicación de buenas prácticas de manufactura en la elaboración de harina de ajonjolí y maíz, típicos mamá nina, Santa Rosa de Lima, 2019

    … operaciones. ABSTRACT: consumption of atole and soft drinks based on different cereals and seeds from our land is abundant and is a culturally marked custom, the elaboration of flours for the preparation of these products is generally handmade, offered informally and with very low standards of …

    u-elsalvador Repository record for Aplicación de buenas prácticas de manufactura en la elaboración de harina de ajonjolí y maíz, típicos mamá nina, Santa Rosa de Lima, 2019 (opens in a new tab)