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Showing 1 to 1 of 1 for “"ruokavalion laatu"”.
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Associations Between 10–14-year-old Children’s Eating Competence, Dietary Patterns, and Dietary Quality
Examining the connections between eating competence (EC) and dietary quality helps to identify potential ways to promote healthy eating habits. The evidence on the relationship between children’s EC and dietary quality is limited. This thesis examined the associations between 10–14-year-old …