Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 3 of 3 for “"red and processed meats"”.
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An investigation of the effects of diet on the gastrointestinal microbiota, inflammation, and metabolic endotoxemia in adults
As rates of overweight and obesity, and their related comorbid conditions continue to rise, the need to understand the mechanisms of obesity and metabolic disease and recommend strategies for prevention and treatment has never been greater. Dietary strategies for weight loss and weight maintenance …
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Adopting Plant-rich Dietary Patterns and Reducing Red and Processed Meat Intake: Examining How Diverse U.S. Food and Health Systems Actors May Support Sustainable Diet Transitions for American Adults
… populations adopt plant-rich dietary patterns and consume less red and processed meats (RPM) as a high-impact climate action. This PhD dissertation describes three studies that examined how diverse food and health systems actors may encourage sustainable diet transitions for Americans to …
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The SYNQ study: SYmptoms, Nutrition, and Quality of life in head and neck cancer survivors
At least 90% of head and neck cancer (HNC) survivors experience significant symptom burden that impacts their ability and/or desire to eat as a result of tumor location, treatment with chemoradiation and/or surgical resection of the tumor. Symptoms prevalent in this population that may persist long …