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Showing 1 to 2 of 2 for “"rayleigh-bénard convection"”.

  1. CHARACTERIZATION OF NON-EQUILIBRIUMFLUCTUATIONS DURING FREE-DIFFUSION INHIGHLY-STRATIFIED SOLUTIONS OF GLYCEROL ANDWATER

    … that occur during isothermal free diffusion between two solutions of glycerol and water with various concentration differences. The nonlinearity of the system, determined by the strong stratification of the sample, requires the introduction of an interpretive model capable of characterizing …

    milano Repository record for CHARACTERIZATION OF NON-EQUILIBRIUMFLUCTUATIONS DURING FREE-DIFFUSION INHIGHLY-STRATIFIED SOLUTIONS OF GLYCEROL ANDWATER (opens in a new tab)