Global ETD Search

Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.

Results

Showing 1 to 1 of 1 for “"purées"”.

  1. Influence of processing design on the accessibility of phenolics in blueberry (vaccinium corymbosum L.) pureés: the effect of hydration and microstructural properties

    … importante fonte naturale di composti fenolici e puree congelate preparate da queste bacche possono essere considerate prodotti versatili a elevato valore aggiunto, ottenuti senza che ci siano perdite dovute a scarti di lavorazione e, quindi, potenzialmente ricchi di tutti i composti bioattivi che …

    milano Repository record for Influence of processing design on the accessibility of phenolics in blueberry (vaccinium corymbosum L.) pureés: the effect of hydration and microstructural properties (opens in a new tab)