Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
Results
Showing 1 to 1 of 1 for “"pulp detachment"”.
-
Relationships between berry sensory assessment and wine quality in Vitis vinifera L. Shiraz
… for the two seasons. The berry sensory attribute pulp detachment from the skin was identified as a predictor of various wine sensory attributes (eg. the harder to detach skin from the pulp the higher intensity for wine body colour, rim colour and dark berry aroma) and wine quality scores in the …