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Showing 1 to 2 of 2 for “"postharvest physiology"”.
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The postharvest physiology of Chinese cabbage cv. 'Yuki' / by Kerry Porter.
Includes bibliographical references (leaves 174-201)
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DEHYDRATION AND MICROBIAL IMPACTS ON WATER UPTAKE AND POSTHARVEST QUALITY OF CUT LILY
Water plays a vital role in postharvest physiology of cut flowers. There are several factors affecting water uptake of cut flowers, including aspiration into the xylem and bacterial occlusion. While numerous studies have focused on water balance with cut flowers, few of them have focused on cut …