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Showing 1 to 3 of 3 for “"postharvest loss"”.

  1. Human development, capabilities and university-industry partnerships: A case study of the Institute for Postharvest Loss

    In a globalized era of knowledge-based economies, U.S. universities have become entwined with industry, creating research centers and institutes that are increasingly innovative and entrepreneurial in solving real-world problems. However, university-industry research captures a strong tension …

    uiuc Repository record for Human development, capabilities and university-industry partnerships: A case study of the Institute for Postharvest Loss (opens in a new tab)

  2. Application of an agent-based modeling approach to study the postharvest loss of food grains in India

    … India alone experiences ≈11-15 Mt of food grain postharvest loss (PHL) annually —enough for 1/3 of India’s food insecure population. Reduction of PHL can increase available food and prevent unnecessary waste of resources. Few studies have been conducted to identify the precise source of PHL in …

    uiuc Repository record for Application of an agent-based modeling approach to study the postharvest loss of food grains in India (opens in a new tab)

  3. Design and evaluation of a grain respiration measurement system for dry matter loss of soybeans

    … fabricated and tested to estimate dry matter loss (DML) of soybeans through monitoring carbon dioxide (CO2) from grain respiration by gravimetric analysis. The system consisted of three parts: conditioned air input, grain respiration column, and moisture and carbon dioxide absorption columns. …

    uiuc Repository record for Design and evaluation of a grain respiration measurement system for dry matter loss of soybeans (opens in a new tab)