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Showing 1 to 20 of 24 for “"peracetic acid"”.

  1. Evaluation of Wastewater Disinfectants Against Microorganisms and Extracellular DNA: A Comparison Between Chlorine, Peracetic Acid, and Combined Peracetic Acid and Ultraviolet Light

    Hassaballah, Abdulrahman; 0000-0001-7437-7845State University of New York at Buffalo2022

    Ph.D.

    buffalo Repository record

  2. Fate and Effect of Peracetic Acid Solutions on Biological Wastewater Treatment Systems

    Chen, JinchenGeorgia Institute of Technology2021

    Peracetic acid (PAA), as a wide-spectrum effective disinfectant, has been extensively and increasingly used in many industries, especially in poultry processing to control food-borne pathogens. Upsets of biological wastewater treatment processes and failures of whole effluent toxicity (WET) tests …

    gatech Repository record

  3. Ultraviolet/Peracetic Acid Advanced Oxidation for the Removal of Antidepressant Compounds and Disinfection Byproducts

    Loghmani, FarimahsadatState University of New York at Buffalo2019

    M.S.

    buffalo Repository record

  4. Inactivation mechanisms of human norovirus surrogate Tulane virus by peracetic acid at different pHs

    Bai, HeziUniversity of Illinois at Urbana-Champaign2020

    … and mechanisms of a potential disinfectant named peracetic acid (PAA) on Tulane virus (TV), a surrogate for human norovirus, at pH 7.8, 5.4 and 4.5. No significant difference was observed between the inactivation kinetics under different concentrations and pHs. A 2.5-log10 reduction in TV …

    uiuc Repository record

  5. Assessing Disinfection Byproduct Risks for Algal Impacted Surface Waters and Effects of Peracetic Acid Pre-Oxidation

    Kralles, Zachary; 0000-0002-0960-608XState University of New York at Buffalo2025

    M.S.

    buffalo Repository record

  6. Simulation studies to profile development and control of mixed-culture static and dynamic biofilms during extended raw beef processing operations using combinations of nanobubble water and peracetic acid

    Abi Nakhoul, Yara2025

    … properties—in combination with peroxyacetic acid (PAA)—a strong oxidizer commonly used in meat processing—to control mixed-species biofilm development on stainless steel (S304) and rubber (Buna-N) surfaces over extended processing times. Experiments were conducted under simulated beef …

    ksu Repository record

  7. Sanitizer efficacy towards attached bacteria in a simulated milk pipeline system using pure and mixed cultures

    Mosteller, Tracy M.Virginia Tech1993

    … [chloline (200 ppm), iodophor (2S: ppm), acid anionic (200 ppm), peracetic acid (200 ppm), and fatty acid sanitizer (200 ppm)], was evaluated against bacteria attached to gasket materials. Pseudomonas fluorescens, Yersinia enterocolitica, Bacillus cereus, and Listeria monocvtogenes were …

    vt Repository record

  8. Assessing Removal of Pharmaceutical Compounds in Conventional Wastewater Treatment and Ultraviolet-Peracetic Acid Advanced Oxidation Process and Development of a Comprehensive Analytical Method for the Quantification of Veterinary Antimicrobials Spanning Several Livestock Industries

    Naas, KaylaState University of New York at Buffalo2019

    M.A.

    buffalo Repository record

  9. Sanitizer efficacy against bacteria attached to synthetic meat processing surfaces

    Pruett, Wayne P.Virginia Tech1993

    … quaternary ammonium compound and phosphoric acid (200 ppm), and peracetic acid (185 ppm). In subsequent studies, the same sanitizers were tested against bacteria attached to polyvinyl chloride, polyurethane, and high density polyethylene surfaces. Test surfaces in sterile poultry slurries …

    vt Repository record

  10. Differential Response of Various Spore Species to Sporicidal Disinfectants

    Pratt, Michael David2007

    … not evaluated this effect on spores exposed to peracetic acid-based disinfectants. Recently, our lab has evaluated two novel peracetic acid-based chemical disinfectants, PeraDox™ and PeraDox Ultra™ for their activity against a variety of bacterial agents. Results indicated that the PeraDox™ …

    byu Repository record

  11. Observation and Nature of Non-statistical Dynamic Effects in Ordinary Organic Reactions

    Quijano, Larisa Mae Mangaliman 1984-2012

    … theories. This is in contrast with Lewis-acid catalyzed and thermal DA reactions, which exhibit substantial "normal" intramolecular KIEs that are in accord with TST predictions. Finally, the Baeyer-Villiger oxidation of cylohexanone in water was investigated. KIEs were measured for the …

    tdl Repository record

  12. The Presence of Pathogenic Bacteria in Recirculating Aquaculture System Biofilms and their Response to Various Sanitizers

    King, Robin K.Virginia Tech2001

    … hypochlorite, quaternary ammonium compound, or peracetic acid. Ozone was bubbled directly into one tank to treat another set of disks. The modified E. coli were isolated and counted. Total aerobic plate counts and Enterobacteriaceae counts were performed. Statistical analysis indicated that the …

    vt Repository record

  13. The synthesis and reactions of sulphur analogues of deoxyvasicinone

    Norrie, Robert1989

    … was achieved, by the condensation of anthranilic acid with appropriate sulphur containing lactams, in the presence of phosphoryl chloride. The quinazolinones (A) and (B) were shown to react (at the methylene group alpha to the carbon-nitrogen double bond) with a variety of electrophiles at …

    abertay Repository record

  14. Drinking water disinfection by-products detection, formation and the precursors removal study

    Xue, RunmiaoMissouri University of Science and Technology

    "Haloacetic acids (HAAs) and trihalomethanes (THMs) are two groups of commonly found disinfection by-products (DBPs). Iodinated THMs and HAAs were observed after disinfection of water containing high level of iodide and are proved to be more toxic than their corresponding chlorinated and brominated …

    must-thes Repository record

  15. Occurrence, monitoring and removal of drinking water contaminants by advanced technologies

    West, Danielle MarieMissouri University of Science and Technology

    … formation by an alternative disinfectant (peracetic acid, PAA). Perchlorate monitoring was performed at higher risk DWTP locations within the state of Missouri with levels below the estimated regulatory limit (4 µg/L or higher). Perchlorate removal from drinking water was also studied by …

    must-thes Repository record

  16. Harmful algae, algal toxin, taste and odor control and mitigation in public water system

    Zhang, HaitingMissouri University of Science and Technology

    … chlorine, chlorine dioxide, permanganate, and peracetic acid (PAA) were compared for controlling <em>M. aeruginosa</em>, <em>C. raciborskii</em>, and related cyanotoxins, i.e., MC-LR and CYN. At the same time, the disinfection byproduct (DBPs) formation during oxidations of cyanobacteria and …

    must-thes Repository record

  17. Recubrimientos anti-biofilm aplicados mediante plasma-polimerización destinados a la industria de manipulación de alimentos y al sector médico

    Muro Fraguas, IgnacioUniversidad de La Rioja (España)2022

    … Plasma‐polymerized coatings based on acrylic acid (AcAc) and tetraethyl orthosilicate (TEOS) were applied on 3D printed polylactic acid (PLA) samples. The high speed development of 3D printing technology for food contact (ergonomic cutely for disabled people) and medical applications …

    dialnet Repository record

  18. Impact of Sanitizers on Salmonella enterica Contamination and Microbial Populations of Poultry Processing Reuse Water

    Micciche, Andrew2024

    … with chemical sanitation. </p> <p>Currently, peracetic acid (PAA) is widely utilized in poultry processing water to disinfect the final product and reduce bacterial loads in the water. However, PAA can be corrosive and potentially dangerous to processing workers. As such, sodium bisulfate …

    arkansas Repository record

  19. Multi-criteria Decision Analysis (MCDA) Interventions on Reducing Campylobacter jejuni Contaminations on Processed Chicken

    Chen, PengyuVirginia Tech2025

    … scheduled/logistic processing, pre-chill peracetic acid (PAA), post-chill cetylpyridinium chloride (CPC), and increased freezing. Interventions were assessed across four main criteria—public health impact, societal acceptance, economic impacts, and implementation feasibility—comprising …

    vt Repository record

  20. Decoloured Bloodmeal Based Bioplastic

    Low, AaronUniversity of Waikato2012

    … were investigated using hydrogen peroxide, peracetic acid (PAA), sodium hypochlorite, sodium chlorite, sodium chlorate and chlorine dioxide. Treatment effect on protein molecular weight, crystallinity, thermal stability, solubility, product colour and smell were investigated. Treating RBCC …

    waikato-masters Repository record

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