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Showing 1 to 4 of 4 for “"osmotic dehydration"”.
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Osmotic Dehydration With Sodium-Chloride and Other Agents
Made available in DSpace on 2014-12-09T14:36:57Z (GMT). No. of bitstreams: 1 6808100.pdf: 4248325 bytes, checksum: 12919a46e959681946006f9faa693eb3 (MD5) Previous issue date: 1967
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Controlled fortification of apple chips by osmotic dehydration
Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2024-08-01
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Fate of Foodborne Pathogens During Osmotic Dehydration and Subsequent Storage of Apples
… of E. coli O157:H7 and Salmonella spp. during osmotic dehydration of apples was determined at different processing temperatures, times and calcium chloride (CaCl2) concentrations. Apple slices were inoculated to achieve an 8 log CFU/ apple slice concentration of a five strain mixture of E. coli …
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Gating of water channels (aquaporins) in plants: effects of osmotic and oxidative stresses and the role of unstirred layers
… the ‘cohesion/tension (C/T) mechanism’ for the osmotic gating of AQPs, which is used to interpret the effect of high concentration on cell hydraulic conductivity (Lp) during osmotic stress. The other one is the ‘oxidative gating mechanism’ of AQPs in the presence of hydroxyl radicals (*OH) or of …