Global ETD Search

Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.

Results

Showing 1 to 3 of 3 for “"omega-3s"”.

  1. Effects of Omega-3s and Vitamin E Prophylactic Diets and the Implications of Lipid Transport in Spinal Cord Injury

    … molecules such as Vitamin E and long-chain omega-3 polyunsaturated fatty acids (ω3PUFAs) are capable of attenuating secondary damage, while promoting functional recovery after SCI. The precise molecular mechanisms coupling ω3PUFAs and Vitamin E to pro-restorative targets, is not well …

    loma-linda Repository record for Effects of Omega-3s and Vitamin E Prophylactic Diets and the Implications of Lipid Transport in Spinal Cord Injury (opens in a new tab)

  2. WTP for RAS salmon by the US consumer

    Marine omega-3s, EPA and DHA, have been strongly evidenced to decrease the risk of cardiovascular disease, the leading cause of death in the United States. One of the richest sources of EPA and DHA in the U.S. diet is farmed Atlantic salmon, which has shown a steady consumption growth in the past …

    vt Repository record for WTP for RAS salmon by the US consumer (opens in a new tab)

  3. Evaluation of the competitive performance of an indigenous eicosapentaenoic acid producing microalgal isolate

    Omega-3 fatty acids are known to have positive effects on brain function, as well as cardiovascular disease and inflammatory diseases. They currently sold as fish oil concentrates. The fish oil extraction processes are unsustainable due to the diminishing fish stocks in open waters. In addition to …

    cape-town Repository record for Evaluation of the competitive performance of an indigenous eicosapentaenoic acid producing microalgal isolate (opens in a new tab)