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Showing 1 to 1 of 1 for “"nutritive characteristics"”.
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Impact of shade on cool-season forage mixtures for the Mid-Atlantic region
… on sward yield, botanical composition, nutritive characteristics and ergot alkaloid concentrations. Slatted shade structures created 30, 50, and 70% shade compared to full sun. Three forage mixtures were evaluated (SIMPLE = tall fescue and white clover; INTERMEDIATE = SIMPLE + …