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Showing 1 to 20 of 20 for “"nutritional adequacy"”.

  1. A Bioassay for Determining the Nutritional Adequacy of Protein Supplements for Chick Growth

    Made available in DSpace on 2014-12-05T17:47:34Z (GMT). No. of bitstreams: 1 5801704.pdf: 4234419 bytes, checksum: 4bf236dd8798f1ad710c3c00e422acbf (MD5) Previous issue date: 1958

    uiuc Repository record for A Bioassay for Determining the Nutritional Adequacy of Protein Supplements for Chick Growth (opens in a new tab)

  2. Nutritional adequacy comparison of Paleo and healthy U.S. dietary patterns followed by athletic adults

    … but there is little available research on its nutritional adequacy or its long-term effects. The present literature review explores the strengths and limitations of the research on health-related outcomes and nutritional adequacy derived from following a Paleo dietary pattern. An original pilot …

    emich Repository record for Nutritional adequacy comparison of Paleo and healthy U.S. dietary patterns followed by athletic adults (opens in a new tab)

  3. Developing a Valid Screening Tool for Assessing Nutritional Adequacy and Osteoporosis Risk Among Vegans in the United States

    … patterns, particularly with respect to nutrition adequacy and chronic disease concerns.</p> <p>The vegan diet engenders more concern than other common vegetarian lifestyles because it seeks to replace all nutrient-rich animal food products with only plant foods. Consequently, there are concerns of …

    loma-linda Repository record for Developing a Valid Screening Tool for Assessing Nutritional Adequacy and Osteoporosis Risk Among Vegans in the United States (opens in a new tab)

  4. Nutritional adequacy of menus offered to children of 2 to 5 years in registered child care facilities in Inanda

    Submitted in fulfilment of the requirements for the degree Master of Applied Science in Food and Nutrition, Durban University of Technology, 2015.

    dut Repository record for Nutritional adequacy of menus offered to children of 2 to 5 years in registered child care facilities in Inanda (opens in a new tab)

  5. Can School Lunches Deliver Better Nutrition Without Sacrificing Palatability? An Evaluation of Nutritional Adequacy of School Lunches in Urban Washington State

    … in 2013 stand to improve the overall quality and nutritional adequacy of school meals, yet significant gaps exist between federal meal standards and actual implementation across all levels of participating schools. Objectives: The aims of this study are to 1) Review annual trends in nutritional

    washington Repository record for Can School Lunches Deliver Better Nutrition Without Sacrificing Palatability? An Evaluation of Nutritional Adequacy of School Lunches in Urban Washington State (opens in a new tab)

  6. Biochemical and Morphological Effects of Iron Deficiency And/or Chronic Ethanol Consumption During Pregnancy on the Maternal Organism and Fetal Growth and Development in Mice

    … organism and the fetus under conditions of nutritional adequacy and the effects of chronic ethanol ingestion and/or iron deficiency on reproductive performance as well as iron and folate metabolism. A mouse model, CBA/J strain, was employed, and morphological and biochemical assessments were …

    uiuc Repository record for Biochemical and Morphological Effects of Iron Deficiency And/or Chronic Ethanol Consumption During Pregnancy on the Maternal Organism and Fetal Growth and Development in Mice (opens in a new tab)

  7. Estimation of the Number of Days Required to Determine Usual Antioxidant Intakes and Assessment of the Prevalence of Nutrient Inadequacy Among College Students

    … antioxidant intake, and 3) to assess intake adequacy from diet and diet + supplement sources by using the Estimated Average Requirement (EAR). The USDA Flavonoid and Proanthocyanidin databases, food consumption data, and dietary supplement use data from 60 students aged 18-25 years at the …

    uconn-diss Repository record for Estimation of the Number of Days Required to Determine Usual Antioxidant Intakes and Assessment of the Prevalence of Nutrient Inadequacy Among College Students (opens in a new tab)

  8. The nutritional quality of the diet of 18th century Moravians (1775-1800) in Salem, North Carolina: a comparison of present dietary trends

    History can be used as a way of studying the nutritional adequacy of past diets. The Moravians of Salem, North Carolina, were the focus of this study. Various documents were examined to gather information on the crops grown, foods eaten and daily lifestyle. Seasonal diets (spring, summer, fall, …

    vt Repository record for The nutritional quality of the diet of 18th century Moravians (1775-1800) in Salem, North Carolina: a comparison of present dietary trends (opens in a new tab)

  9. The development of a methodology for assessing food quality in hospital food service systems.

    … and catering staff, productivity, safety, and nutritional adequacy. Measures of influencing variables were chosen or adapted from those available in food service operations insofar as was possible. Where none was available, methods were developed. The variables were grouped into two major …

    sheffield-hallam Repository record for The development of a methodology for assessing food quality in hospital food service systems. (opens in a new tab)

  10. Globalization and state: Factors contributing to the contemporary food security crisis

    … supply, 2) the accessibility of food, and 3) its nutritional adequacy. This dissertation examines the macroeconomic and political determinants of food security along each of these dimensions.</p> <p>The research is divided into two parts. First, I draw on secondary sources to create a panel data …

    purdue-thes Repository record for Globalization and state: Factors contributing to the contemporary food security crisis (opens in a new tab)

  11. Dietary adequacy, variety and diversity and associated factors (anthropometry and socio-economic status) in pregnant women attending the Bishop Lavis MOU in Cape Town

    Aim: The aim of this study was to determine the adequacy of the dietary intake of pregnant women attending Bishop Lavis MOU, in the Tygerberg area of Cape Town. Methods: One hundred and fifty-two women between 12 and 20 weeks' gestational age participating in the Main PASS study were recruited. …

    cape-town Repository record for Dietary adequacy, variety and diversity and associated factors (anthropometry and socio-economic status) in pregnant women attending the Bishop Lavis MOU in Cape Town (opens in a new tab)

  12. PROMOTION OF PLANT-BASED SUSTAINABLE DIETARY PATTERNS FOR THE ITALIAN POPULATION: FROM FEASIBILITY TO THE IMPACT ON NUTRITIONAL STATUS AND HEALTH-RELATED MARKERS

    … health-related biomarkers to evaluate its nutritional adequacy. This study also highlighted important factors affecting diets acceptability. The findings enabled the optimization of the MED_EAT-IT dietary pattern. A subsequent larger dietary intervention provided insights into the health …

    milano Repository record for PROMOTION OF PLANT-BASED SUSTAINABLE DIETARY PATTERNS FOR THE ITALIAN POPULATION: FROM FEASIBILITY TO THE IMPACT ON NUTRITIONAL STATUS AND HEALTH-RELATED MARKERS (opens in a new tab)

  13. Were do they get their protein from? : Dietary nutrient intake of children in Helsinki day-care centres eating either vegan or omnivore meals

    … As little evidence exists for the adequacy of a vegan diet for children in day-care more studies on the subject is needed. The food provided by the day-care should cover 2/3 of the daily energy requirements and the quantity of saturated fat, salt and sucrose should be limited. Aim: …

    helsinki Repository record for Were do they get their protein from? : Dietary nutrient intake of children in Helsinki day-care centres eating either vegan or omnivore meals (opens in a new tab)

  14. Effects of inulin or yeast cell wall extract on nutrient digestibility and fecal fermentative end-product concentrations of healthy adult dogs fed raw diets

    … shown to increase pathogen exposure, contain nutritional imbalances if not carefully formulated and monitored, and may be inconvenient for the pet owner to store or feed. Despite the proposed advantages and risks of feeding raw diets, little research has been performed to test their …

    uiuc Repository record for Effects of inulin or yeast cell wall extract on nutrient digestibility and fecal fermentative end-product concentrations of healthy adult dogs fed raw diets (opens in a new tab)

  15. Pre-, pro-, and synbiotic modulation of the intestinal microbiota stimulates enteroendocrine mediated intestinal adaptation in piglets with short-bowel syndrome

    … premature infants with long-term detriment to nutritional adequacy and quality of life. Necrotizing enterocolitis (NEC) -the primary cause of surgical resection leading to pediatric SBS- has an ill-defined etiology that is associated with intestinal microbial dysbiosis, defined by altered …

    uiuc Repository record for Pre-, pro-, and synbiotic modulation of the intestinal microbiota stimulates enteroendocrine mediated intestinal adaptation in piglets with short-bowel syndrome (opens in a new tab)

  16. DEFINITION AND CRITICAL EVALUATION OF NUTRITIONAL STRATEGIES TO ACHIEVE THE DEVELOPMENT OF OPTIMIZED HEALTHY AND SUSTAINABLE DIETARY PATTERNS: FROM THEORY TO PRACTICE

    … context (EAT-IT), evaluating its nutritional adequacy and main associated issues; iii) identify further strategies of diet adaptation for different energy targets addressing also specific nutritional needs. In the second chapter, the main goal was to evaluate the environmental …

    milano Repository record for DEFINITION AND CRITICAL EVALUATION OF NUTRITIONAL STRATEGIES TO ACHIEVE THE DEVELOPMENT OF OPTIMIZED HEALTHY AND SUSTAINABLE DIETARY PATTERNS: FROM THEORY TO PRACTICE (opens in a new tab)

  17. Avocado meal: A novel dietary fiber source in feline and canine diets

    … of processing, extrusion characteristics, and nutritional adequacy. Three diets containing either avocado meal (AMD), beet pulp (BPD), or cellulose (CD) as the dietary fiber source were formulated to meet the AAFCO (2016) nutrient requirements for adult cats and dogs and processed using a …

    uiuc Repository record for Avocado meal: A novel dietary fiber source in feline and canine diets (opens in a new tab)

  18. From food waste to resources: the impact of a socio-environmental project on the community

    … em geral. A Parte III é baseada no artigo “The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization”, publicado na revista International Journal of Environmental Research and Public Health (2021), 18(22):12212. https://doi.org/10.3390/ijerph182212212. Concentra-se na …

    aberta Repository record for From food waste to resources: the impact of a socio-environmental project on the community (opens in a new tab)