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Showing 1 to 2 of 2 for “"novel carbohydrates"”.
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In vivo and in vitro disappearance of energy and nutrients in novel carbohydrates and cereal grains by pigs
Item marked as restricted to the 'UIUC Users [automated]' Group (id=2) by William Ingram (wingram2@illinois.edu) on 2011-08-26T15:26:13Z Item is restricted until 2013-08-26T15:25:28Z
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Select novel carbohydrates affect glycemic and insulinemic response, energy value, and indices of gut health as measured using canine, avian, rodent, and in vitro model systems
… of this research was to evaluate select novel, low-digestible carbohydrates – pullulans (Pull), soluble fiber dextrins (SFD), and soluble corn fibers (SCF) - for properties that could positively impact health outcomes. Study 1 measured in vitro hydrolytic digestion characteristics, …