Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 10 of 10 for “"non-starch polysaccharides"”.
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Exogenous enzymes and irradiation of barley reduce the anti-nutritional activity of non-starch polysaccharides in broilers
Interactions between non-starch polysaccharide (NSP) level, dietary lipid type, exogenous carbohydrase enzymes and irradiation were investigated. Ten treatment diets were fed to broilers in a performance and digestibility trial. Eight of the diets contained high levels of NSP, achieved by a high …
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Nonstarch polysaccharides in sweet potato
The composition of the non-starch polysaccharides in sweet potato was determined and their flatulence-inducing potential evaluated. A preparative adaptation of the AOAC enzymatic method was used to isolate the insoluble and soluble non-starch polysaccharides. The insoluble non-starch fraction was …
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Effect Of Field Pea And Multicarbohydrase Enzymes Inclusion On Growth, Diet Digestibility, And Greenhouse Gas Emissions Of Finishing Pigs And Their Manure
… diet digestibility by breaking down resistant starch and non-starch polysaccharides (NSPs), thereby reducing manure organic matter (OM). We hypothesized that the inclusion of field pea and multicarbohydrase enzymes in a finisher pig diet would mitigate GHG emissions from pork production. Three …
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Influence of physicochemical characteristics and inclusion rate of fiber-rich ingredients on utilization of dietary fiber and energy by growing pigs
… (IDF), total dietary fiber (TDF), and insoluble non-starch polysaccharides and IVAID and IVATTD of DM and OM than between ADF and NDF and IVAID and IVATTD of DM and OM indicates that the concentration of TDF in feed ingredients is a better predictor of the digestibility of DM and OM than values …
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Evaluation and Selection of a Bacillus based Direct-Fed Microbial Candidate for In situ Enzyme Production to Improve Gut Health Integrity, Bone Quality and Growth Performance in Poultry
… factors in comparison to corn, including non-starch polysaccharides (NSP) which increase digesta viscosity and reduce nutrient absorption in monogastric animals. As a result, the addition of exogenous enzymes in poultry feed has steadily increased to maximize nutrient utilization and …
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Characterization of indigestible fiber in diets based on corn and soybean meal or corn, soybean meal, and distiller dried grains with solubles and in feces from pigs fed these diets
… were conducted to determine concentrations of non-starch polysaccharides, total dietary fiber and phenolic acids in a diet based on corn and soybean meal (SBM), and in a diet based on corn, SBM, and distiller dried grains with solubles (DDGS), as well as in feces from pigs fed these diets. The …
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Carbohydrate composition, in vitro digestion, and effects of xylanase and phytase on nutrient and energy digestibility by pigs in grains and grain coproducts
… sorghum, and wheat) contained greater amounts of starch and less non-starch polysaccharides (NSP) compared with the 9 coproducts, except corn gluten meal. The concentration of soluble NSP was minimal in all ingredients. Results indicated that there are substantial amounts of NSP in these …
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Optimisation of distillery co-products for poultry feed
… reduction of some of the detrimental effects of non-starch polysaccharides. Drying methodology affected both total amino acid content and digestible amino acid content, with spray drying being the least damaging method (COD 0.73 and 0.58) and ring drying the most damaging (COD 0.39). Lysine was …
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Nutritional evaluation of rice coproducts fed to pigs
… negatively correlated with the concentration of non-starch polysaccharides (NSP). Results indicated that broken rice and brown rice contain more starch than full fat rice bran (FFRB) and defatted rice bran (DFRB), whereas rice mill feed had the least concentration of starch. The concentration of …