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Showing 1 to 3 of 3 for “"non-specific protein binding"”.

  1. Anti-Diabetic and Anti-Obesity Activities of Cocoa (Theobroma cacao) via Physiological Enzyme Inhibition

    … enzymes in the body. Polyphenol profiles, protein-binding abilities, presence of compounds termed oxidative polymers, and abilities to inhibit α-glucosidase, pancreatic α-amylase, lipase, and dipeptidyl peptidase-IV (DPP4) in vitro were compared between unfermented bean (UB), fermented bean …

    vt Repository record for Anti-Diabetic and Anti-Obesity Activities of Cocoa (Theobroma cacao) via Physiological Enzyme Inhibition (opens in a new tab)

  2. Chemically Specific Protein Immobilization Strategies on Analytical Surfaces

    Chemically specific protein immobilization strategies on surfaces were explored. The goal of this work is to capture and bind proteins to the surface without losing their physiological properties. This approach permits to express functions of proteins after immobilization process. Using …

    ncsu Repository record for Chemically Specific Protein Immobilization Strategies on Analytical Surfaces (opens in a new tab)

  3. In vitro and in vivo effects of sorghum condensed tannins encapsulated in kafirin microparticles on digestive amylases

    … poor inhibitory action against amylases, due to non-specific protein binding. Research is required to determine how to effectively deliver SCT to the small intestine to inhibit digestive amylases and decrease post-prandial hyperglycaemia. This study investigated the encapsulation of SCT in …

    pretoria Repository record for In vitro and in vivo effects of sorghum condensed tannins encapsulated in kafirin microparticles on digestive amylases (opens in a new tab)