Global ETD Search
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Showing 1 to 1 of 1 for “"low-fat dairy intake"”.
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Using Social Cognitive Theory to Improve Intake of Dairy Products by College Students
… can be adopted and maintained through adulthood. Dairy intake is one of the many dietary behaviors which has declined substantially in young adults (18-30 years of age) - a period which includes the college age population. According to 2005 dietary guidelines for Americans three or more than three …