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Showing 1 to 2 of 2 for “"locavore"”.

  1. Locavore Exploring the Sustainable Table: A Restaurant in Tobacco Row

    Locavore is a restaurant centered around the principles of sustainable agriculture: foodthat is organically, humanely, and sustainably raised from farms and cooperatives nofurther than 150 miles from Richmond - thus the "local" in Locavore. Like all restaurants,certain programmatic requirements …

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  2. Challenges and opportunities for consumers and producers in Central Iowa local food systems

    … persona groups (conventional, opportunistic, or locavore) on decisions to purchase local food. The simulation resulted in an increase in local food purchasing, specifically from the opportunistic persona group, after experimentally applied virtual education. In the second part of this study, I …

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