Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
Results
Showing 1 to 6 of 6 for “"lipophilic antioxidants"”.
-
Assessment and analysis of antioxidant carotenoids in Lithuanian population and their significance in the etiopathogenesis of cardiovascular diseases /
… the above-mentioned derivatives with the help of antioxidants - protective agents that inactivate reactive oxygen ions and other types of free radicals. Carotenoids - natural pigments synthesized by plants and microorganisms - in the human body they are one of the most important exogenous …
-
Comparison of Chlorophyll, Carotenoid, and Alpha-tocopherol in E-beam, Gamma, and X-ray Treated 'Granny Smith' Apples
… of phytosanitary radiation modality on the lipophilic antioxidants in peels of ‘Granny Smith’ apples. Freshly harvested ‘Granny Smith’ apples were treated with gamma (0.2 kGy), X-ray (0.495 kGy), and e-beam (0.77 kGy) radiation and stored in air at 1 ⁰C for up to four months. Non-irradiated …
-
Evaluation of natural antioxidants
… of phenolic compounds between hydrophilic and lipophilic environments and the relevance this has to their in vivo health effects. Data in the literature was lacking so the phase partition coefficients (log P) of 53 phenolic antioxidants were measured by reversed-phase HPLC and calculated by log …
-
Development of a GC-MS method and analysis of phenolic acids in fruit and spice matrices and evaluation of their antioxidant capacity
… in bound form as esters or glycosides. The lipophilic and hydrophilic antioxidant activities of all selected samples were examined using the ORAC assay. In addition, the antioxidant capacity of the identified free and bound phenolic acids was measured by different assays including ORAC, …
-
DEVELOPMENT OF LEGUME-DERIVED INGREDIENTS AND FOODS ENRICHED IN BIOACTIVE COMPOUNDS USING DIFFERENT STRATEGIES
… alkaloids, taste profile (by e-tongue), and antioxidants. Germination was also explored as a means to enhance lipophilic antioxidants. The results unveiled the remarkable free phenolic content of L. mutabilis (294.98–1342.98 mg/kg dry matter; DM), still present after the necessary removal of …
-
Lutein and α-tocopherol biodistribution in animal models
… αT), the two most plentiful groups of lipophilic antioxidants in plants, serve important functions in the human body. The carotenoid lutein is prevalent in green leafy vegetables and is one of the most abundant carotenoids in serum and tissues. Of particular interest for this thesis, …