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Showing 1 to 1 of 1 for “"leaf-type blend"”.

  1. Evaluation of Yield and Agronomic Performance of Leafed and Semi-leafless Pea Blends

    Field pea has two distinct leaf morphologies: leafed (L) and semi-leafless (SL). The leafed pea is more susceptible to lodging, but it may have high yield potential when lodging is prevented. In contrast, the semi-leafless pea is bred for lodging resistance and has greater yield stability. However, …

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