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Showing 1 to 7 of 7 for “"k lactis"”.

  1. Bioengineering the Expression of Active Recombinant Human Cathepsin G, Enteropeptidase, Neutrophil Elastase, and C-Reactive Protein in Yeast

    <p>The yeasts Pichia pastoris and Kluyveromyces lactis were used to express several recombinant human proteins for further biochemical characterization. Two substitution variants of recombinant human enteropeptidase light chain (rhEPL) were engineered to modify the extended substrate specificity of …

    etsu Repository record for Bioengineering the Expression of Active Recombinant Human Cathepsin G, Enteropeptidase, Neutrophil Elastase, and C-Reactive Protein in Yeast (opens in a new tab)

  2. Obtenção de linhagens de Kluyveromyces lactis recombinantes produtoras do imunógeno SBm 7462 contra o carrapato Riphicephalus (Boophilus) microplus (Canestrini, 1887)

    … a obtenção de linhagens de Kluyveromyces lactis recombinantes produtoras do referido peptídeo. Dois vetores de expressão integrativos foram construídos a partir do vetor pKLAC1: pKLAC1-seq1, contendo a seqüência 1 constituída por três cópias da seqüência de nucleotídeos que codifica para o …

    brazil-ufv Repository record for Obtenção de linhagens de Kluyveromyces lactis recombinantes produtoras do imunógeno SBm 7462 contra o carrapato Riphicephalus (Boophilus) microplus (Canestrini, 1887) (opens in a new tab)

  3. Functional and evolutionary analysis of sugar transporters in Kluyveromyces marxianus

    … shown to encode a galactose transporter in K. lactis, we tested whether any of the LAC12 genes from K. marxianus encoded a similar function. Heterologous expression of these genes revealed that three out of the four copies encoded galactose transporters – no function was identified for LAC12-3. …

    cork Repository record for Functional and evolutionary analysis of sugar transporters in Kluyveromyces marxianus (opens in a new tab)

  4. The influence of yeasts on the aroma of Stilton cheese

    … decreased as the concentration of Kluyveromyces lactis, inoculated into models containing P. roqueforti, decreased. Sensory analysis indicated the effects of Y. lipoltyica and K. lactis on aroma profiles observed instrumentally may not be perceivable by humans.<br/><br/>The results of this study …

    northampton Repository record for The influence of yeasts on the aroma of Stilton cheese (opens in a new tab)

  5. Structural and Functional Characterization of the Putative Pineal ATPase PINA

    … putative isoforms of hu-man PINA homologue in K. lactis expression system. We have established a purification proce-dure that enabled us to get active enzymes and study their ATPase activity. This is the first suc-cessful purification of the active full-length human ATP7B reported. The activity of …

    sask Repository record for Structural and Functional Characterization of the Putative Pineal ATPase PINA (opens in a new tab)

  6. Production and characterisation of yeast cell wall preparations with binding activity against Salmonella and Escherichia coli.

    … using the developed assay. S. cerevisiae 695, K. lactis 752, and Schiz. pombe 70572 cell wall samples had significantly higher binding activity than the control MOS used to develop the assay. The relationship between the yeast cell wall saccharide content and binding activity varied between …

    maynooth Repository record for Production and characterisation of yeast cell wall preparations with binding activity against Salmonella and Escherichia coli. (opens in a new tab)