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Showing 1 to 1 of 1 for “"intensive winter grazing"”.
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The effect of winter grazing and a nitrification inhibitor on nitrous oxide emissions and denitrification in a stony soil
Intensive grazing of forage crops by dairy cows is common practice during the winter months in the Canterbury region of New Zealand. Such intensive grazing on wet soil increases the risk of denitrification and the production of the powerful greenhouse gas, nitrous oxide (N₂O). However, at the …