Global ETD Search
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Showing 1 to 4 of 4 for “"indirect antioxidant"”.
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Broccoli Components as Antioxidants: The Role of Isothiocyanates as Redox Modifiers via Glutathiolation
Broccoli is a rich source of antioxidant nutrients. Extracts from broccoli have been shown to have powerful antioxidant capacity in assays that measure reactive oxygen species (ROS) scavenging. However, the relationship between chemical antioxidant assays and cellular measures of antioxidation has …
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Alimenti Funzionali e Componenti Nutraceutici come Biomodulatori
… of the protective effects of exogenous antioxidants, but results are controversial. A promising strategy for protecting cardiac cells against oxidative damage may be through the induction of endogenous phase 2 enzymes with the enhancement of cellular antioxidant capacity. Sulforaphane …
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Effetto pro-ossidante e pro-infiammatorio degli ossisteroli in cellule intestinali: attività modulatoria della frazione fenolica del vino
… stress and in the capability of nutritional antioxidants to strengthen endogenous antioxidant defenses. Among dietary-derived antioxidants, phenolic compounds have been described to have a wide range of biological activities and many reports have illustrated their promising role as preventive …
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Hormetic dietary phytochemicals from Western Canadian plants: Identification, characterization and mechanistic insights
Activation of mammalian stress responsive pathways by plant secondary metabolites may contribute to the protection against certain chronic diseases afforded by fruit and vegetable consumption. This work focuses on the identification of plant compounds that activate the stress-responsive enzyme …