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Showing 1 to 2 of 2 for “"home food preparation"”.

  1. A social epidemiology of foodwork and home-prepared food

    … and resource has been devoted to promoting home food preparation, based on the hypothesis that it is an important, modifiable determinant of diet composition and quality. Ideas about the importance of home food preparation to good nutrition have permeated into policy, with a number of …

    cambridge Repository record for A social epidemiology of foodwork and home-prepared food (opens in a new tab)

  2. Food Agency and Health Habits

    High ultra-processed food (UPF) consumption is associated with weight gain, obesity, metabolic syndrome, cardiovascular disease, all-cause mortality, and type 2 diabetes. "Food agency" refers to an individual's food preparation attitudes and capabilities within a given social and physical food

    vt Repository record for Food Agency and Health Habits (opens in a new tab)