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Showing 1 to 8 of 8 for “"highly unsaturated fatty acids"”.

  1. A Study of the Highly Unsaturated Fatty Acids Occurring in Fish Oils

    Brown, John BernisUniversity of Illinois at Urbana-Champaign1921

    uiuc Repository record

  2. Mice Lacking Delta -6 Desaturase Provide New Insight Into the Essentiality of Highly Unsaturated Fatty Acids

    Stroud, ChadUniversity of Illinois at Urbana-Champaign2015

    This knockout mouse presents itself as an ideal model for the continued investigation of HUFA including AA, DHA and DPA.

    uiuc Repository record

  3. The Effect of Highly Unsaturated Fatty Acids (HUFA) on Lake Trout (Salve linus namaycush) Alevins Using Artemia nauplii Enriched with Commercial Emulsions and Dry Diets

    Snyder, Blake J.2011

    Highly unsaturated fatty acids (HUFA) are important nutrients for fish survival, development, and reproduction. Fish oil (PO), rich in HUFA, is the dominant lipid source for first feeds in salmonid aquaculture. To determine if other lipid sources would influence survival, growth, and fatty acid …

    brockport Repository record

  4. Regulation of Highly Unsaturated Fatty Acid Metabolism

    Cheon, YewonUniversity of Illinois at Urbana-Champaign2015

    … are considered as the main regulators of fatty acid oxidation and synthesis, respectively, including metabolism of highly unsaturated fatty acids (HUFAs). The objective of the first project was to investigate functional differences of PPARalpha between species. PPARalpha is essential for …

    uiuc Repository record

  5. Depletion of docosahexaenoic acid (DHA) and arachidonic acid causes male infertility by disrupting both secretory granule biogenesis and adherens junction assembly in testis

    Abbott, TimothyUniversity of Illinois at Urbana-Champaign2014

    An insufficiency in omega-3 fatty acids has been linked to a wide variety of health concerns including Alzheimer’s disease, CHD, sub-optimal fetal development and male infertility. The long chain omega-3 docosahexaenoic acid (DHA) and omega-6 arachidonic acid (ARA) are highly unsaturated fatty …

    uiuc Repository record

  6. Lipid profiles of deep-sea organisms

    Allen, C.E.University of Southampton1998

    … be used to measure the condition of an organism. Fatty acid composition may reflect trophic ecology. Lipid profiling has been used to elucidate elements of the ecology of organisms from Mid-Atlantic and Juan de Fuca Ridge hydrothermal vents and shrimp from below a permanent oxygen minimum zone. …

    soton Repository record

  7. The role of dietary arachidonic acid and docosahexaenoic acid in preventing the phenotype observed with highly unsaturated fatty acid deficiency

    Roqueta Rivera, ManuelUniversity of Illinois at Urbana-Champaign2010

    The physiological roles of highly unsaturated fatty acids (HUFA), mainly arachidonic acid (AA, 20:4ω6) and docosahexaenoic acid (DHA, 22:6ω3), are not completely understood. In order to study specific functions for AA and DHA, a delta-6 desaturase knockout (D6D-/-) mouse was created. D6D is a key …

    uiuc Repository record

  8. The nutritional role of endosymbiotic bacteria in animal-bacteria symbioses : Solemya velum, a case study

    Conway, Noellette M.Massachusetts Institute of Technology and Woods Hole Oceanographic Institution1990

    … 1.6:0, 16:1ro7 and low concentrations of the highly unsaturated fatty acids characteristic of most marine bivalves. The predominant sterol found in S. velum was cholesterol. The cisvaccenic acid found in S. velum is almost certainly symbiontderived and could serve as a biomarker for …

    woods-hole Repository record