Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 10 of 10 for “"herbal tea"”.
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Volatile Compounds in Vine Tea (Ampelopsis grossedentata)
Vine tea (Ampelopsis grossedentata) is a Chinese herbal tea, rich in the natural antioxidant dihydromyricetin, that has multiple health properties and potential food and beverage applications. However, there is little information available on vine tea aroma, color and sensory characteristics. In …
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Synthesis of glycolipids inspired by Fucus distichus and natural product isolation and characterization of Euphorbia lancifolia
… claims that the plant leaves can be used in herbal tea as a galactogogue, a drug which induces lactation. The goal of this study was to identify the major constituents of E. lancifolia as the first step in investigating the claims regarding the plant's biological activity. Nine compounds, …
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Antioxidant Activity of Ampelopsis Grossedentata Crude Extract and its Major Component Dihydromyricetin
… interest to researchers. Teng Cha is a type of herbal tea found in China that has reported high levels of antioxidants. Antioxidant activity of Teng Cha extract and its major component dihydromyricetin has been reported, but no studies have provided clear evidence for the antioxidant …
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Safety Assessment and Chemical Fingerprint Analysis of Medicinal Plants Commonly Consumed As Herbal Teas; Rooibos (<em>Aspalathus Linearis</em>) and Moringa (<em>Moringa Oleifera</em>)
… fingerprinting development are provided. Rooibos tea (<em>Aspalathus linearis</em>) is a popular South African herbal tea enjoyed worldwide. Limited reports indicate the potential of rooibos tea to alter the activity of CYP450 isozymes. In chapter two, the phytochemical investigation of <em>A. …
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Tea types and their effects on in vitro mineralization and in vivo bone structure and density
The consumption of tea has many proposed health benefits thought to likely be the result of an abundance of unique polyphenols. In particular, one exciting potential health benefit of tea is its capacity to have bone supportive effects when consumed throughout life. Prior to testing the potential …
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Chinese international students' health and well-being in UK universities
… the UK such as dietary regulation, and drinking herbal tea and soup - practices embedded in their home culture. To resolve their perceived psychological stress, they use different types of social support. Chinese international students reported seeking social support from families, friends and …
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Potential implications of climate change for Rooibos (A. linearis) production and distribution in the greater Cederberg region, South Africa
… also commercially grown and exported for the herbal tea market. Being a range-restricted species, climate change poses a threat to wild plants and their dependent communities, as well as the sustainability of the rooibos industry. Climate mediated impacts on rooibos are mostly substantiated by …
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Diet in the promotion or prevention of colorectal cancer
… In the in vivo assays, the potential of an herbal tea, sage, and two isolated compounds found in foods from our diet, ursolic acid (UA) and EGCG, were evaluated for their chemopreventive effects against colorectal cancer. In the first study, sage tea was given to Fischer 344 rats before or …
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The effect of various selected shade nets on field-grown bush tea’s physicochemical and antioxidant properties (Athrixia phylicoides DC.)
Bush tea (Athrixia phylicoides DC.) is an indigenous herbal tea plant in South Africa with medicinal potential. Various parts of this plant are used to make herbal infusions and have been used traditionally for different purposes, including treating other diseases owing to the presence of …
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Stanovení aktivních látek v instantních nápojích určených pro dětskou výživu
Předložená diplomová práce je zaměřena na komplexní charakterizaci nápojů určených pro ranou dětskou výživu. Teoretická část pojednává o dětské výživě a nápojích včetně mateřského mléka. Praktická část je zaměřená na analýzu aktivních látek ve 21 běžně dostupných ovocných a bylinných instantních …