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Showing 1 to 20 of 33 for “"handling practices"”.

  1. Food Handling Practices Among Independent-living Elderly

    … all other environmental factors combined. The handling and storage of food are potentially dangerous and demanding chores for those who may have the sensory losses associated with advancing age, fragile health, and limited resources.</p> <p>Group-administered questionnaires on the knowledge, …

    loma-linda Repository record for Food Handling Practices Among Independent-living Elderly (opens in a new tab)

  2. An Examination of Food Handling Practices at Food Pantries

    … item but does not specify any safe storage or handling standards for these items. Virginia has not adopted this edition, but its own food handling regulations provide liability protections to food donors and exempt food pantries from any relevant retail food handling regulations. This means …

    vt Repository record for An Examination of Food Handling Practices at Food Pantries (opens in a new tab)

  3. Virginia Grain Handling Practices and Corn for Poultry Litter Exchange Program

    … on a state, regional, and county basis. Handling, storage, and marketing practices of grain in Virginia are assessed and described. Several different alternatives are presented and evaluated to determine their ability to improve the competitive position of Virginia corn with Midwestern …

    vt Repository record for Virginia Grain Handling Practices and Corn for Poultry Litter Exchange Program (opens in a new tab)

  4. Assessment of the food safety knowledge, attitudes and handling practices among food handlers in hospital facilities of Mufulira district, Zambia.

    … proper hygiene and following established food handling practices, particularly when preparing large quantities of food. Food handlers in the hospitals of Mufulira District play a vital role in preventing foodborne illnesses. The objective of this research was to assess the levels of knowledge, …

    zambia Repository record for Assessment of the food safety knowledge, attitudes and handling practices among food handlers in hospital facilities of Mufulira district, Zambia. (opens in a new tab)

  5. Farm-to-table food safety for Colorado produce crops: a web-based approach for promoting good agricultural and handling practices

    … in voluntary audits based on Good Agricultural Practices (GAPs) and Good Handling Practices (GHPs). Currently, only a small percentage of Colorado producers employ this strategy. In response to new regulations and guidelines, changing food consumption patterns, and improved market access, …

    colostate Repository record for Farm-to-table food safety for Colorado produce crops: a web-based approach for promoting good agricultural and handling practices (opens in a new tab)

  6. Determinants of Post-Harvest Handling Practices and Technologies Harnessed by Smallholder Fruit Crop Farmers in Vhembe District, Limpopo Province, South Africa

    … approach, investigates the post-harvest handling practices and technologies (PHHPT) harnessed by smallholder fruit crop farmers in the region. The research objectives include profiling the socio-economic characteristics of farmers, identifying available post-harvest practices and …

    venda Repository record for Determinants of Post-Harvest Handling Practices and Technologies Harnessed by Smallholder Fruit Crop Farmers in Vhembe District, Limpopo Province, South Africa (opens in a new tab)

  7. An evaluation of cattle handling categories in the beef quality assurance feedyard assessment, compliance of large feedyards with these guidelines, and influence of handling practices on behavior and performance of feedlot cattle

    Animal husbandry and management practices were surveyed in commercial feedlots to document compliance of select feedlots with Beef Quality Assurance (BQA) guidelines for cattle handling under the premise that this data warrants inclusion in the National Beef Quality Audit (NBQA). The BQA Feedyard …

    colostate Repository record for An evaluation of cattle handling categories in the beef quality assurance feedyard assessment, compliance of large feedyards with these guidelines, and influence of handling practices on behavior and performance of feedlot cattle (opens in a new tab)

  8. An assessment of the potential for waste minimisation in small and medium enterprises in the South African metal finishing industry

    … part of future programs aimed at making waste handling practices in South Africa more sustainable. The waste minimisation approach has been applied in several countries in various industry sectors, including the metal finishing industry.

    cape-town Repository record for An assessment of the potential for waste minimisation in small and medium enterprises in the South African metal finishing industry (opens in a new tab)

  9. Optimization of wastewater stabilization ponds in Honduras

    … tank. Mahua Bhattacharya investigated sludge handling practices and alternatives including a study of sludge resource value and potential reuse. Lisa Kullen studied flow behavior in waste stabilization ponds focusing on benefits to effluent quality attainable through operational modifications. …

    mit Repository record for Optimization of wastewater stabilization ponds in Honduras (opens in a new tab)

  10. Qualidade microbiológica de preparações líquidas comercializadas em farmácias magistrais de João Pessoa - PB.

    … 67 was created in 2007, which provides for Good Handling Practices and workshop Magistral Preparations for Human Use in pharmacies. The microbial control is a necessary condition for a drug quality , in the Brazilian Pharmacopoeia establishes the microbiological limits for each type of …

    brazil-ufpb Repository record for Qualidade microbiológica de preparações líquidas comercializadas em farmácias magistrais de João Pessoa - PB. (opens in a new tab)

  11. Quantifying Discard Mortality of Undersized and Ovigerous Crabs in the Gulf of Mexico Blue Crab Fishery

    … objective experimentally tested the impact of handling practices on mortality of discarded crabs. Non-target crabs captured in traps were subjected to one of eight handling treatments mimicking commercial practices. Ovigerous crabs had lower survival than undersized crabs. Undersized crabs …

    usm Repository record for Quantifying Discard Mortality of Undersized and Ovigerous Crabs in the Gulf of Mexico Blue Crab Fishery (opens in a new tab)

  12. Water quality assessment and evaluation of human health risk of drinking water at Thulamela Municipality, Limpopo Province

    … physico-chemical, bacteriological, community practices regarding collection and storage of water and evaluation of human health risk characteristics of drinking water supplied by the government to Lufule village in Thulamela municipality, Limpopo Province, South Africa A cross-sectional study …

    venda Repository record for Water quality assessment and evaluation of human health risk of drinking water at Thulamela Municipality, Limpopo Province (opens in a new tab)

  13. Assessment of Current Guidelines for Culinary Preparation Methods of Fish and Shellfish

    … illness due to product contamination or unsafe handling by the consumer. In order to be considered safe for consumption, intact fish and shellfish should be prepared to an internal temperature of 63"C, according to the 2009 FDA Food Code, with Salmonella spp. as the target organism. Focus groups …

    vt Repository record for Assessment of Current Guidelines for Culinary Preparation Methods of Fish and Shellfish (opens in a new tab)

  14. Post Harvest Transmission of Salmonella enterica to the Roots and Leaves of Butterhead Lettuce Packaged With Intact Roots

    … of the farm to fork continuum, post-harvest practices holds the potential for cross-contamination of large amounts of product. Post-harvest contamination risks for hydroponically grown lettuce packaged with intact roots and sold as "living lettuce"" are poorly understood. In this study, …

    vt Repository record for Post Harvest Transmission of Salmonella enterica to the Roots and Leaves of Butterhead Lettuce Packaged With Intact Roots (opens in a new tab)

  15. Safe Food Handling Knowledge and Practices of Street Food Vendors at Louis Trichardt Makhado Local Municipality, South Africa

    … This study aims to investigate safe-food handling knowledge and practices of street food vendors at Louis Trichardt, Makhado Local Municipality, Limpopo Province, South Africa. The researcher conducted the study using a quantitative approach with a cross-sectional descriptive survey …

    venda Repository record for Safe Food Handling Knowledge and Practices of Street Food Vendors at Louis Trichardt Makhado Local Municipality, South Africa (opens in a new tab)

  16. Safe Patient Handling & No Lift Policy: Reducing The Incidence Of Work-Related Injuries Among Nursing Staff

    <p><strong>Background:</strong> Patient handling is a major risk factor for work-related injuries among nurses. Inadequate and inappropriate safe patient handling practices contribute to increased work-related injuries, lost/restricted work days, and hospital costs.</p> <p><strong>Purpose: …

    usfca Repository record for Safe Patient Handling & No Lift Policy: Reducing The Incidence Of Work-Related Injuries Among Nursing Staff (opens in a new tab)

  17. An evaluation of domestic food hygiene and food preparation practices

    … the hygiene of domestic food preparation practices. The traditional survey approach used to study this behaviour has problems of interpretation and verification. In this study direct observation, supplemented with food temperature measurements was used to gather information for the purpose …

    the-open-u Repository record for An evaluation of domestic food hygiene and food preparation practices (opens in a new tab)

  18. Establishment of a comprehensive surveillance system for acute pesticide poisoning in Tanzania

    … 12 months;Health care providers' knowledge and practices relating to APP and notification;Pesticide retailers' knowledge, distribution and handling practices; Stakeholder views regarding APP, notification and risk reduction strategies; and an assessment of APP data from sources other than the …

    cape-town Repository record for Establishment of a comprehensive surveillance system for acute pesticide poisoning in Tanzania (opens in a new tab)

  19. Characterising the role of climate change in perpetuating Zimbabwean farmers' health risks from exposure to endocrine disrupting pesticides

    … populations, pesticide use patterns, pesticide handling practices, and adaptive practices, amongst others. Quantitative structure-activity relationship modelling was, further, applied in identifying key risk pesticides of concern. Amitraz, endosulfan, fenvalerate and lambda-cyhalothrin were …

    cape-town Repository record for Characterising the role of climate change in perpetuating Zimbabwean farmers' health risks from exposure to endocrine disrupting pesticides (opens in a new tab)

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