Global ETD Search
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Showing 1 to 3 of 3 for “"glycemic load"”.
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Veränderungen kardiovaskulärer Risikofaktoren - mit besonderer Betrachtung von Homocystein und hsCRP - unter drei aktuell diskutierten Ernährungsstrategien zur Gewichtsreduktion: Low carb, Low fat und Low fat with reduced glycemic load
Diverse Ernährungsstrategien werden in den letzen Jahren neben ihrer Effektivität zur Gewichtsreduktion auch hinsichtlich ihrer Auswirkungen auf andere kardiovaskuläre Risikoerkrankungen untersucht. Studien unter deutschen Ernährungsbedingungen zu diesem Thema gibt es bisher nicht. Wir führten eine …
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How Diet Influences Breast Cancer Risk: Analysis of Tissue Fat, Nutrients, and a Dietary Pattern among High-Risk Women
… a lower likelihood of atypia, while higher glycemic load and intake of added sugar, and trans fat were associated with evidence of atypia (all P<0.05). Higher intake of δ-tocopherol and "other fruit" were associated with atypia among postmenopausal women (P<0.05). The protective associations …
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Are the Initiation and Maintenance of a Resistance Training Program Associated with Changes to Dietary Intake and Non-Resistance Training Physical Activity in Adults with Prediabetes?
… (87.4 ± 2.7 g vs. 81.5 ± 3.1 g, p = 0.030), glycemic load (113.4 ± 3.0 vs. 108.1 ±3.2, p= 0.031), fruits and vegetables (4.6±0.2 servings vs. 4.1±0.2 servings, p= 0.018), and sweets and desserts (1.1 ± 0.07 servings vs. 0.89 ± 0.07 servings, p = 0.023) were detected from baseline to month 3. …