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Showing 1 to 1 of 1 for “"gastrointenstinal system"”.

  1. Characterization of short chain fatty acids in microbial cultures by DART-MS and GC-MS

    … the results of mono- and co-cultures in in vitro systems has led to the conclusion that diverse microbial organisms may each contribute in part to the complete metabolism to produce SCFA. GC- MS and DART- MS were investigated as analytical tools in the present study to evaluate the production of …

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