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Showing 1 to 20 of 140 for “"freeze-drying"”.

  1. Microwave freeze-drying of aqueous solutions

    The freeze-drying process has been plagued with problems, such as long drying times and inefficiency. Microwave freeze-drying has proven its potential as way of reducing long drying times associated with freeze-drying, and as a result, there has been a considerable amount of work done to increase …

    vt Repository record for Microwave freeze-drying of aqueous solutions (opens in a new tab)

  2. PHARMACEUTICAL INSTRUMENTATION DEVELOPMENT FOR IN-PROCESS MONITORING OF FREEZE-DRYING CYCLES

    … Product temperature during the primary drying stage is a critical process parameter in the freeze drying of biopharmaceutical drug products and for a successful optimum drying process, ice interface temperature should stay just below the critical temperature of the glass transition – …

    de-montfort Repository record for PHARMACEUTICAL INSTRUMENTATION DEVELOPMENT FOR IN-PROCESS MONITORING OF FREEZE-DRYING CYCLES (opens in a new tab)

  3. Use of Volumetric Heating to Improve Heat Transfer During Vial Freeze-Drying

    Freeze-drying (lyophilization) is a drying process which is used to remove water from heat sensitive products, usually for the purpose of preservation. By removing water, the product becomes more stable at room temperature. This is a common process in the pharmaceutical industry because …

    vt Repository record for Use of Volumetric Heating to Improve Heat Transfer During Vial Freeze-Drying (opens in a new tab)

  4. The development of micro-sample electrical impedance analysis for freeze-drying process development

    Background: Since primary drying in freeze drying cycle is the longest step, it is desired to use optimal process conditions for efficient drying by running a process under the critical temperatures (e.g., Tg’, Teu, Tc’). Multiple techniques and instruments (e.g., differential scanning calorimetry, …

    de-montfort Repository record for The development of micro-sample electrical impedance analysis for freeze-drying process development (opens in a new tab)

  5. Increasing the Rates of Heat and Mass Transfer in Freeze Drying of Beef

    Made available in DSpace on 2014-12-09T14:36:58Z (GMT). No. of bitstreams: 1 6901486.pdf: 4563162 bytes, checksum: 9f4d210d1ef48599dbe76d4175021537 (MD5) Previous issue date: 1968

    uiuc Repository record for Increasing the Rates of Heat and Mass Transfer in Freeze Drying of Beef (opens in a new tab)

  6. Mechanical compression of food products during freeze-drying through force produced by springs.

    Thesis. 1976. M.S.--Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.

    mit Repository record for Mechanical compression of food products during freeze-drying through force produced by springs. (opens in a new tab)

  7. A freeze-drying process for fabrication of polymeric bridges for peripheral nerve regeneration

    Thesis (M.S.)--Massachusetts Institute of Technology, Dept. of Mechanical Engineering, 1988.

    mit Repository record for A freeze-drying process for fabrication of polymeric bridges for peripheral nerve regeneration (opens in a new tab)

  8. A Study of High Intensity Near Infrared Radiation as Energy Source for Freeze Drying

    Made available in DSpace on 2014-12-09T14:36:55Z (GMT). No. of bitstreams: 1 6612298.pdf: 5630974 bytes, checksum: 12a5592117d0cb2558077466c65a4b4d (MD5) Previous issue date: 1966

    uiuc Repository record for A Study of High Intensity Near Infrared Radiation as Energy Source for Freeze Drying (opens in a new tab)

  9. The Effect of Several Operational Variables on The Rate of Freeze-Drying of Beef

    Made available in DSpace on 2014-12-05T19:06:51Z (GMT). No. of bitstreams: 1 6206182.pdf: 4886739 bytes, checksum: ad0acc237bbe0dd8f83b331fdedcdef8 (MD5) Previous issue date: 1962

    uiuc Repository record for The Effect of Several Operational Variables on The Rate of Freeze-Drying of Beef (opens in a new tab)

  10. Application of through-vial impedance spectroscopy as a novel process analytical technology for freeze drying

    … the attributes of the product during the entire freeze-drying process (from pre-freezing and annealing to primary and then secondary drying). This measurement approach involves the application of foil electrodes, mounted externally to a conventional glass freeze-drying vial, and coupled to a …

    de-montfort Repository record for Application of through-vial impedance spectroscopy as a novel process analytical technology for freeze drying (opens in a new tab)

  11. Applications for Through-Vial Impedance Spectroscopy (TVIS) in the Development of Pharmaceutical Freeze-Drying Processes

    … at user-defined locations across a lab-scale freeze dryer. Much of the work to date, which is collated in Muhammad Sohail Arshad’s (2014) PhD thesis, employed a guard electrode assembly attached to a standard 10 mL type-I tubular glass vial and focused on the dielectric loss peak during (1) …

    de-montfort Repository record for Applications for Through-Vial Impedance Spectroscopy (TVIS) in the Development of Pharmaceutical Freeze-Drying Processes (opens in a new tab)

  12. Coupled fluid-thermal analysis of low-pressure sublimation and condensation with application to freeze-drying

    <p>Freeze-drying is a low-pressure, low-temperature condensation pumping process widely used in the manufacture of bio-pharmaceuticals for removal of solvents by sublimation. The goal of the process is to provide a stable dosage form by removing the solvent in such a way that the sensitive …

    purdue-thes Repository record for Coupled fluid-thermal analysis of low-pressure sublimation and condensation with application to freeze-drying (opens in a new tab)

  13. Effects of freeze drying, refractance window drying and hot-air drying on the quality parameters of açaí

    Item released from any restrictions by Sarah Shreeves (sshreeve@illinois.edu) on 2012-05-19T10:00:14Z

    uiuc Repository record for Effects of freeze drying, refractance window drying and hot-air drying on the quality parameters of açaí (opens in a new tab)

  14. Impact of cryoprotectants during freeze drying on Lactobacillus plantarum viability and their role in enhancing probiotic storage stability

    … when the probiotic is taken. However, the drying process itself is detrimental to the probiotic cells and can result in reduced viability and stability of cells over storage. In this study, various cryoprotectants were assessed for their ability to maintain cell integrity and improve yield …

    cape-town Repository record for Impact of cryoprotectants during freeze drying on Lactobacillus plantarum viability and their role in enhancing probiotic storage stability (opens in a new tab)

  15. Heat and Mass Transfer During Freeze Drying of Steak With Heat Supplied and Gas Injected at the Drying Interface

    Made available in DSpace on 2015-05-12T22:36:26Z (GMT). No. of bitstreams: 2 license.txt: 4848 bytes, checksum: 96035ab3f5e1c23cc7138a224ce498bd (MD5) 7121263.PDF: 5853117 bytes, checksum: 9bd9d9deabf4c13f0da88df2608e20ac (MD5) Previous issue date: 1971

    uiuc Repository record for Heat and Mass Transfer During Freeze Drying of Steak With Heat Supplied and Gas Injected at the Drying Interface (opens in a new tab)

  16. Dynamic modelling and optimal control of the primary and secondary drying stages of freeze drying of solutions in trays and vials

    … dynamic behavior of the primary and secondary drying stages of the freeze-drying of pharmaceuticals in trays and vials. The theoretical results were compared with the experimental data of the freeze-drying of skim milk, and the agreement between the experimental data and the theoretical results …

    must-thes Repository record for Dynamic modelling and optimal control of the primary and secondary drying stages of freeze drying of solutions in trays and vials (opens in a new tab)

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