Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
Results
Showing 1 to 6 of 6 for “"food recalls"”.
-
Relationship of physical activity, self-esteem levels, and selected nutrient intake with obesity in EFNEP women
… A family record, three-repeat random 24-hour food recalls, a 24-hour physical activity and a self-esteem questionnaire were collected from each participant. Descriptive statistics, ANOVA, and MANOVA and simple t-tests were calculated (P < 0.05). Results suggest that non-obese and obese …
-
Cardiovascular risks of Caucasian and African-American women and change with intervention
… A family record, three random-repeat 24-hour food recalls, and a health risk appraisal were collected at pre- and post-intervention sessions. Lipid profile, height, weight, percent body fat, and body mass index were measured on a sub-sample of 75 subjects. Descriptive statistics, two-sample …
-
Food and Nutrition-Related Beliefs, Attitudes, Practices, and Perceived Needs of Food Stamp Recipients in Virginia
… gain insight on the real and perceived needs of food stamp recipients for use in developing nutrition education programs. Six focus group interviews with 26 food stamp recipients were conducted in six Virginia counties. Transcripts of the meetings were analyzed to identify themes prevalent in all …
-
Reengineering food traceability systems
The credibility of the food industry is often undermined by the recurrent food safety incidents around the world. Beyond the physical level, considerable economic burden results from these crises in terms of healthcare use, lost sales, and food recalls. Customers, nowadays, not only ask for quality …
-
Influences on the Food Choice Behavior of Adults with Severe Mental Illness
… was to explore the factors that influence the food choice behaviors of community-dwelling adults diagnosed with a severe mental illness (SMI) and to examine their diet quality and patterns of dietary intake.</p> <p>Methods: This exploratory mixed-methods study involved the use of qualitative …