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Showing 1 to 6 of 6 for “"food productivity"”.

  1. NONINVASIVE GENETIC SAMPLING REVELAS BLACK BEAR POPULATION DYNAMICS DRIVEN BY CHANGES IN FOOD PRODUCTIVITY

    … much these dynamics were driven by variation in food productivity, and to evaluate how these processes could influence inferences based on mark-recapture analysis. In cooperation with Idaho Department of Fish and Game and the USDA Forest Service, I used barb-wire corrals to collect black bear DNA …

    montana-tech Repository record for NONINVASIVE GENETIC SAMPLING REVELAS BLACK BEAR POPULATION DYNAMICS DRIVEN BY CHANGES IN FOOD PRODUCTIVITY (opens in a new tab)

  2. NONINVASIVE GENETIC SAMPLING REVELAS BLACK BEAR POPULATION DYNAMICS DRIVEN BY CHANGES IN FOOD PRODUCTIVITY

    … much these dynamics were driven by variation in food productivity, and to evaluate how these processes could influence inferences based on mark-recapture analysis. In cooperation with Idaho Department of Fish and Game and the USDA Forest Service, I used barb-wire corrals to collect black bear DNA …

    montana Repository record for NONINVASIVE GENETIC SAMPLING REVELAS BLACK BEAR POPULATION DYNAMICS DRIVEN BY CHANGES IN FOOD PRODUCTIVITY (opens in a new tab)

  3. Effectiveness of Development Projects in Local Authorities: A case study of of Uruila Irrigation Scheme in Nsimbo District Council-Katavi Region

    … and is considered as a cornerstone of food security in Tanzania. While a lot of efforts are being exerted towards irrigation development, a little attempt is being made towards the effectiveness of already constructed schemes. This study is an attempt to show whether already constructed …

    ou-tanzania Repository record for Effectiveness of Development Projects in Local Authorities: A case study of of Uruila Irrigation Scheme in Nsimbo District Council-Katavi Region (opens in a new tab)

  4. Cytokinin-mediated processes promote heat-induced disease susceptibility of plants to bacterial pathogens

    … are expected to rise, the pressure to increase food productivity and develop more stress-resistant crop varieties intensifies. Increased temperatures, a consequence anticipated as a result of global climate change, is expected to have an overall negative impact on crop productivity and …

    colostate Repository record for Cytokinin-mediated processes promote heat-induced disease susceptibility of plants to bacterial pathogens (opens in a new tab)

  5. Towards integrated sustainable rural development in the Ugu District, KwaZulu/Natal South Coast

    … land degradation, low agricultural productivity and underdevelopment. The helpless subsistence farmers have been further victimised by marginal and erratic rainfall, marginal soils, and the frequency of natural hazards such as drought, floods, hail, frost and disease that have …

    zulu Repository record for Towards integrated sustainable rural development in the Ugu District, KwaZulu/Natal South Coast (opens in a new tab)

  6. A pragmatist context-based assessment of the economic implications of eating patterns in a small sub-Saharan developing economy: Focus on Togo

    … in preventing healthcare costs. Meanwhile, food supply system proficiency requires socially coherent organizational efficiency. Sub-Saharan Africa is widely presented in agro-food economics literature as a cultural block whereas it enfolds context-specific nations with specific biophysical …

    plymouth Repository record for A pragmatist context-based assessment of the economic implications of eating patterns in a small sub-Saharan developing economy: Focus on Togo (opens in a new tab)