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Showing 1 to 1 of 1 for “"fermented landscapes"”.
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A Place for Bourbon? A Geographical Analysis of Bourbon Production in the United States
Bourbon is often referred to as the “American Spirit”and rightly so. In 1964 when congress passed Title twenty-seven of the code of Federal Regulations legally protecting bourbon as a distinctly American product, limiting its bounds of production to the United States. Despite this, there is a …